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May 2019

Squash Recipes

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Carrot Cake with Marmalade Cream Cheese Frost

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CranberryStuffed Acorn Squash Recipe

CranberryStuffed Acorn Squash recipe and other squash recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print CranberryStuffed Acorn Squash recipe  PDF


2 md Acorn Squash
1 Apple, chopped
1/2 c Cranberries, fresh or
Frozen, chopped 1 Orange, peeled and chopped
1/2 ts Ground Cinnamon
2 ts Honey or Equal Sweetener
Cut the squash in half and remove the seeds. Combine the remaining ingredients, e cept the honey or sweetener. Fill the squash with the mi ture. Drizzle the honey or sweetener over the squash. Place in a baking pan. Cover with aluminum foil or a lid and bake for 25 minutes in a 400 degree oven. Remove the foil and continue baking until the squash is
tender, about 20 minutes.

CranberryStuffed Acorn Squash recipe and other squash recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
611 people have voted
Last Reviewed on 2019-05-19



Sunday, May 19 2019 Download & Print CranberryStuffed Acorn Squash recipe  PDF   Squash recipes RSS   New

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2 lb Chicken, boned 1/2 c Bread crumbs 1 t Salt 1/8 t Pepper 2 ea Eggs, beaten 1/2 c Parmesan cheese 1 t Oregano 1 c White wine 3/4 c Salad oil Pound chicken till thin. Pat dry and cut into pieces. Combine bread crumbs, parmesan cheese, spices and salt. Set aside. Beat eggs in a shallow dish. Dip chicken into egg, then into the crumb mi ture, coating both sides. Heat oil in skillet. Saute' chicken until brown about 3 minutes each side. Remove to a warm platter. Drain fat, Stir in wine scraping up brown residue until boil. Pour over chicken. ...

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