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August 2018

Raw Food Recipes

Fudge Recipes

Fudge Sweetarts

Fudge Sweetarts Recipe
1 cup Pillsbury's Best All Purpose Flour sifted 1/4 teaspoon double acting baking powder 1/4 t...

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NoCook Strawberry Freezer Jam Recipe

NoCook Strawberry Freezer Jam recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print NoCook Strawberry Freezer Jam recipe  PDF


1 3/4 qt Fully ripe strawberries
1 3/4 c Sugar
1 pk Sure Jell Light Fruit Pectin
1 c Corn syrup
1. Hull and thoroughly crush strawberries, one layer at a time. Measure
into a large bowl. You should have 4 cup. 2. Measure sugar. Combine fruit pectin with 1/4 cup of the sugar.
Gradually add pectin mi ture to fruit, stirring vigorously. 3. Set aside for 30 minutes, stirring occasionally. Add corn syrup mi
well. Gradually stir in remaining sugar until dissolved. Ladle quickly into scalded containers. Cover at once with tight lids. Let stand overnight, then store in freezer. Small amounts may be covered and stored in refrigerator up to 3 weeks.

NoCook Strawberry Freezer Jam recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
318 people have voted
Last Reviewed on 2018-08-14



Tuesday, Aug 14 2018 Download & Print NoCook Strawberry Freezer Jam recipe  PDF   Raw Food recipes RSS   New

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Chicago Crunchy Chocolate Chip Cookies
Chicago Crunchy Chocolate Chip Cookies Recipe


1 c Butter or margarine 1 c Sugar 1 c Brown sugar 1 Egg 1 tb Milk 2 ts Vanilla 3 1/2 c Flour 1 ts Salt 3 ts Baking powder 1 c Oil 1 c Quick oats 1 c Corn flakes 12 oz Chocolate chips Cream butter with sugars. Add egg, milk and vanilla. Combine flour, salt and baking powder. Add these dry ingredients alternately with oil to the first mi ture. Add oats, corn flakes and chocolate chips. Drop by teaspoonful onto ungreased cookie sheets. Bake at 350 degrees 10 to 13 minutes. Makes 7 dozen. Wis/Gramma ...

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