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March 2019

Raw Food Recipes

Pizza Recipes

Ice Cream Pizza Bobslead Brownie

Ice Cream Pizza Bobslead Brownie Recipe
1 Brownie crust Use a chunkie style ice cream if possible, if not blend bits of topping into it. s...

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Blueberry Spread Recipe

Blueberry Spread recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Blueberry Spread recipe  PDF


1 tb Unflavored gelatin (1 pkg)
1/3 c Cold water
3 c Blueberries, lightly crushed
1/2 ts Ground ginger
2 tb Granulated sugar
4 ts Lemon juice
1 ts Grated lemon rind
In saucepan, sprinkle gelatin over water. Stir over low heat until gelatin is completely dissolved. Add blueberries, ginger, sugar, lemon juice and rind. Bring to a boil. Cover and cook 5 min or until fruit is tender stir occasionally. Spoon into sterilized jars cool slightly. Refrigerate several hours or until set. Store in refrigerator for up to 1 month or for 1 year in the freezer. Makes 2 cups. Preparation 10 min, cook about 5 min. Strawberries use orange rind, no ginger Peach 2 cups, pear 1 cup, replace lemon rind with 1/2 tsp nutmeg Serving: 1 tbsp 1 E tra 2 g carbohydrate, 10 cal. Source: Choice Menus by Marjorie Hollands and amp Margaret Howard 1993 Canadian Diabetes Assoc. Shared and amp Blueberry tested by Elizabeth Rodier Aug 93.

Blueberry Spread recipe and other raw food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
594 people have voted
Last Reviewed on 2019-03-21



Thursday, Mar 21 2019 Download & Print Blueberry Spread recipe  PDF   Raw Food recipes RSS   New

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1/2 lb boneless skinless chicken breast halves cut in 1 strips 1 c broccoli florets 1/2 c carrots cut in 1/4 strips 1 garlic clove finely chopped 1 1/2 c fettucine cooked 2 tbsps grated Parmesan cheese 2 tbsps ranch salad dressing 2 tbsps half and half 1/8 tsp dried basil Place chicken, broccoli, carrot and garlic in 1 quart microwaveable casse role. Cover tightly and microwave on high for 5 6 minutes, stirring afte r 3 minutes, until vegetables are tender and chicken is no longer pink in center. Add remaining ingredients toss. Microwave...

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