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January 2019

Appetizer Recipes

Fruit Cake Recipes

Brandied Fruit CakesSharon

Brandied Fruit CakesSharon Recipe
4 1/2 c Raisins 2 1/4 c Currants 1/2 lb Soft butter or margarine 1/2 lb Soft shortening 2 c ...

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   Appetizer Recipes January 2019 Appetizer Recipes

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Raw Mushroom Appetizers Recipe

2 lb Very Fresh Mushrooms 8 oz Softened Cream Cheese 4 1/2 oz Can Deviled Ham 2 tb Chopped Stuffed Olives Onion Salt Garlic Salt Dry Mustard Pepper Pimento Rinse mushrooms well. Remove the stems. Mi the cream cheese, deviled ham, chopped olives and the seasonings. Spoon or pipe the c...


Appetizer Recipes » January 2019 » Cooking Food Network   Appetizer recipes RSS   Thumsb up

Crab Rangoon 2 Recipe

1 pk (8oz) cream cheese 1 cn (6oz) crab meat, drained and flaked 2 green onions CRAB RANGOON including tops, thinly sliced 1 clove garlic, minced 2 tsp Worcestershire sauce 1/2 tsp lite soy sauce 1 pkg (48 count) won ton skins vegetable spray coating In medium bowl, combine all ingredients...


Appetizer Recipes » January 2019 » Cooking Food Network   Appetizer recipes RSS   Thumsb up

Fresh Pear with Roquefort Cream Recipe

2 tb Roquefort cheese, crumbled, room temperature 2 tb Heavy cream 1 tb Dry white wine pn Cayenne pepper 1 Ripe pear 1/2 Lemon 1. With a wooden spoon, mash the cheese and cream together until blended. Add the wine and cayenne and blend until smooth. 2. Cut the pear in half leng...


Appetizer Recipes » January 2019 » Cooking Food Network   Appetizer recipes RSS   Thumsb up

Dish Of The Day

French Sourdough Bread

French Sourdough Bread Recipe
JUDY GARNETT (PJ G05A) 1 pk Yeast (or 1 1/2 tsp) 3 c Bread flour 1 ts Salt 1 ts Sugar 1 tb Co...
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Category: » Gluten Free Recipes

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