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October 2018

Punch Recipes

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Sparkling Pineapple Punch Recipe

Sparkling Pineapple Punch recipe and other punch recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sparkling Pineapple Punch recipe  PDF


1/2 c Sugar
1/2 c Water
2 Three inch sticks cinnamon
1/4 c Lime juice
1 cn (46 ounces) pineapple
Juice, chilled 1 Bottle (1 liter) sparkling
water Chilled 1 Bottle (750 milliliters)
sparkling white wine, chilled substitute: 1 Bottle (1 liter) ginger ale Heat sugar, water and cinnamon to boiling reduce heat. Cover and simmer 15 minutes. Cover and refrigerate at least 2 hours or until chilled.Remove cinnamon from syrup. Just before serving, mi syrup with remaining ingredients in punch bowl. 26 SERVINGS (ABOUT 1/2 CUP EACH) 65 CALORIES PER SERVING.

Sparkling Pineapple Punch recipe and other punch recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
688 people have voted
Last Reviewed on 2018-10-20



Saturday, Oct 20 2018 Download & Print Sparkling Pineapple Punch recipe  PDF   Punch recipes RSS   New

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1/2 c Sour cream 1/4 c Pineapple, crushed, drained 2 T Lemon, peeled and amp diced 2 T Green pepper, finely chop 1 T Onion, chopped 1 T Sugar, light brown 1 1/2 t Lemon rind, grated 1/4 t Mustard, dry 1/4 t Celery salt 1/8 t Cloves, ground Combine all ingredients. Chill in refrigerator for 2 hours before serving. Makes 1 cup relish. Great with Buttermilk Fried Shark. Source: LOUISIANA CONSERVATIONIST Sept/Oct 81 Recipe date: 08/21/81 ...

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