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October 2019

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Berries with Sweet Yogurt Sauce

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Kisses and Meringue Shells Recipe

Kisses and Meringue Shells recipe and other food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kisses and Meringue Shells recipe  PDF


3 Egg whites
3/4 c Powdered sugar (3/4 to 1)
3/4 ts Almond flavoring
1/4 ts Salt
Combine egg whites and salt. Beat until stiff. Sift powdered sugar. Fold into egg whites. Add flavoring. Drop by teaspoonfuls onto a wet board covered with wa ed paper. Bake in slow oven (325 F) about 50 minutes. 36 servings. Prepare the recipe for kisses. Shape with a spoon or a pastry tube. Bake as kisses. When baked, remove top and soft portion. Place shells in oven to dry. Remove from oven. Cool. Fill with sweetened whipped cream, or with a combination of diced, sweetened fruit and sweetened cream. If desired, the meringue for the individual shells may be tinted with any food coloring and the shell baked in the usual manner. 12 servings.

Kisses and Meringue Shells recipe and other food recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
777 people have voted
Last Reviewed on 2019-10-18



Friday, Oct 18 2019 Download & Print Kisses and Meringue Shells recipe  PDF   Food recipes RSS   New

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