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June 2018

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1 Egg 1/2 c Sugar 2 tb Oil 1 1/4 c Buttermilk 1 ts Vanilla 1 c Whole wheat flour 1 c All ...

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Creole Liver and Rice Recipe

Creole Liver and Rice recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Creole Liver and Rice recipe  PDF


1/2 lb Beef liver
1 T Vegetable oil
1/3 c Green bell pepper,chopped
1 cn Stewed tomatoes(8oz)
1/2 t Basil
1/2 t Salt
1/2 t Garlic salt
1 pn Black pepper
2 T Sherry
1 c Rice,hot cooked
1. Cut liver into serving pieces.
2. In skillet, brown liver quickly in oil on both sides.
3. Add remaining ingredients e cept rice cover and simmer 45 minutes, or
until iver is tender. 4. Uncover and allow sauce to thicken, if necessary.
5. Serve over mounds of hot rice.

Creole Liver and Rice recipe and other rice recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
517 people have voted
Last Reviewed on 2018-06-22



Friday, Jun 22 2018 Download & Print Creole Liver and Rice recipe  PDF   Rice recipes RSS   New

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