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January 2018

Scallop Recipes

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Cherry Waldorf Gelatin

Cherry Waldorf Gelatin Recipe
2 c Boiling Water 6 oz (1 pk) Cerry Flavor Gelatin 1 c Cold Water 1/4 c Lemon Juice 1 1/2 c Cho...

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Scallops with Fresh Pineapple Hh Recipe

Scallops with Fresh Pineapple Hh recipe and other scallop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Scallops with Fresh Pineapple Hh recipe  PDF


1 ts Dark sesame oil
1 lb Fresh sea scallops
2 ts Low sodium soy sauce
1/8 ts Crushed red pepper
1 cl Garlic, minced
1 c Cubed fresh pineapple
1/3 c Chopped fresh basil leaves
1 ts Peeled, grated gingerroot
1 tb Water
1 ts Cornstarch
2 c Hot cooked rice (jasmine)
Fresh basil sprigs (OPT) Heat oil in a nonstick sillet over medium hugh heat until hot. Add ne t four ingredients cook 4 minutes or until scallops are opaque, stirring frquently. Add pineapple, chopped basil, and gingerroot stir well. Combine water and cornstarch add to scallop mi ture. Bring to a boil cook 1 minute or until thickened, stirring constantly. Serve over rice. Garnish with basil, if desired. Per serving (1/2 cup scallop mi ture and 1/2 cup rice): 249 calories (8 from fat).

Scallops with Fresh Pineapple Hh recipe and other scallop recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
745 people have voted
Last Reviewed on 2018-01-21



Sunday, Jan 21 2018 Download & Print Scallops with Fresh Pineapple Hh recipe  PDF   Scallop recipes RSS   New

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1/2 c Vinegar 4 t Lemon juice 1 tb Sugar 1/2 t Dry mustard 1/3 c Olive oil 4 md California artichokes, prepared and cooked as directed for whole artichokes (From the California Artichoke Advisry Board.) Combine vinegar, lemon juice, sugar and mustard. Gradually add oil until blended. Serve with cooked artichokes. ...

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