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January 2019

Low Fat Recipes

Condiments Recipes

Pear Salsa

Pear Salsa Recipe
2 tb Vegetable oil 1 md Onion, chopped 1 Green pepper, chopped fine 1 lg Garlic clove, chopped fin...

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Frozen Orange Cloud Pie Recipe

Frozen Orange Cloud Pie recipe and other low fat recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Frozen Orange Cloud Pie recipe  PDF



Crust: 1 1/2 c low fat graham cracker crumbs
1/4 c reduced fat margarine melted
3 tbsps granulated sugar
Filling: 14 ozs fat free sweetened condensed milk
1/2 c orange carbonated beverage
2 tsps orange peel grated
4 drops yellow food coloring
2 c Cool Whip Free thawed

To prepare crust, combine crumbs, margarine, and sugar in a mi ing bowl. Press mi ture firmly in a 9 pie pan. Spread crumb mi ture evenly in pie pan. Chill 1 hour, or until firm. Or, bake in a 375 oven for 10 minutes or until edges are brown. Cool on rack before filling. To prepare filling, sweetened condensed milk, carbonated beverage, orange peel, and food coloring in a mi ing bowl. Mi well. Fold in whipped topping. Pour into crust. Freeze si hours or until firm. Let stand ten minutes before serving.

Frozen Orange Cloud Pie recipe and other low fat recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
479 people have voted
Last Reviewed on 2019-01-23



Wednesday, Jan 23 2019 Download & Print Frozen Orange Cloud Pie recipe  PDF   Low Fat recipes RSS   New

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Skirlie with Mushrooms
Skirlie with Mushrooms Recipe


8 oz Mushrooms (wild if possible) 5 oz Good meat dripping 2 Onions 1 lb Medium oatmeal Salt and black pepper Skirlie is only worth making with good drippings from roasted meat. Chrissie remembers that sometimes the cook at the big house would dole out, to people who wanted it, the wonderful dripping that had been used for the umpteen big roasts. I like skirlie as a kind of risotto, with wild chanterelles that grow in profusion all over the island. The mi ture makes an e cellent stuffing for a boned shoulder of lamb. Wipe and slice the mushrooms. Skin and slice the onion thinly. ...

Cooking Magazines: Risotto Recipes » January 2019   Risotto recipes RSS   Thumsb up

Dish Of The Day

TomatoBasil Bread

TomatoBasil Bread Recipe
2 1/4 teaspoons dry yeast 3 cups bread flour 3 tablespoons wheat bran 1/3 cup quinoa grain (I didn't have t...
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Category: » Quinoa Recipes

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