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August 2019

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Indian Mayonnaise Dressing Recipe

Indian Mayonnaise Dressing recipe and other condiments recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Indian Mayonnaise Dressing recipe  PDF


1 tb Corn oil or ghee
1 sm Onion, finely chopped
2 ts Curry Powder
1/4 ts Cayenne pepper
1 Piece ginger root, peeled,
chopped (1/2 ) 2/3 c Mayonnaise
1 tb Tomato paste
1 tb Mango Chutney
3 tb Half and half
OR 3 tb Plain yogurt
Cucumber slices, 1/2s (opt) Cucumber skin strips (opt) Fresh parsley sprig (opt) Heat oil or ghee in a saucepan. Add onion, Curry Powder, cayenne and ginger and cook gently 5 minutes, stirring frequently. Remove from heat and cool. In a blender or food processor, process cooled onion mi ture, mayonnaise, tomato paste, Mango Chutney and half and half or yogurt until smooth. Turn mi ture into a serving bowl. Chill at least 1 hour before serving. To serve, garnish with cucumber slices and skin strips and parsley sprig, if desired. Makes 1 cup. NOTE: The consistency of this dressing may be thinned with the addition of a little more half and half or yogurt, if desired. Dressing will keep in a covered container in refrigerator for several days. Serve as an accompaniment to cold meats and salads.

Indian Mayonnaise Dressing recipe and other condiments recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
649 people have voted
Last Reviewed on 2019-08-18



Sunday, Aug 18 2019 Download & Print Indian Mayonnaise Dressing recipe  PDF   Condiments recipes RSS   New

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