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October 2018

Fish Recipes

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Mulligatawny SoupSatterly

Mulligatawny SoupSatterly Recipe
1/2 c Dried chick peas 1 md Onion, chopped 2 tb Ghee 1 Red chili, whole 1 pn Cayenne pepper ...

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Caribean Fish Fillet Recipe

Caribean Fish Fillet recipe and other fish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Caribean Fish Fillet recipe  PDF


3 lb Fillet, white fillet 3/4 in
4 Shallots, peeled and chopped
4 Cloves garlic, peeled and mi
1 c Orange juice
1 c White wine
1/4 c Dark rum
1 Juice of 2 limes
1/4 c Soy sauce
1/4 c Chopped parsley
1/4 ts White pepper
1/4 ts Salt
2 tb Fresh chopped rosemary (2 t
REMOVE THE SKIN FROM THE FILLET, if necessary, and go over the fillet carefully with your fingers to remove any small bones. Wash and pat dry with paper towels. Grill the fish for 3 to 4 minutes on a side, depending on thickness, turning gently. The fish should still be slightly translucent in the center since it will continue to cook after being taken off the grill. While the fish is grilling, boil down the marinade until it is reduced by half. Spoon a few tablespoons over each portion of fish. Serve immediately. Note: The fish may also be served at room temperature or chilled.

Caribean Fish Fillet recipe and other fish recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
535 people have voted
Last Reviewed on 2018-10-16



Tuesday, Oct 16 2018 Download & Print Caribean Fish Fillet recipe  PDF   Fish recipes RSS   New

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2 tablespoons cornstarch 1 can chicken broth 1/4 cup apple juice 1 tablespoon honey 2 teaspoons Dijon style mustard 1 tablespoon vegetable oil 1 pound boned and skinned chicken breast halves 1 large carrot cut in 1/4 strips 1 medium green pepper cut in 1/4 strips In small bowl, stir together cornstarch, broth, apple juice, honey and mustard set aside. In large skillet over medium high heat, heat half of the oil. Brown chicken 5 minutes on each side. Remove chicken from skillet set aside. Reduce heat to medium. In same skillet, heat remaining ...

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