Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

June 2018

Ice cream Recipes

Jellies and Jams Recipes

Calf's Feet Jelly

Calf's Feet Jelly Recipe
4 Calf's feet 1 Stick cinnamon Rind of 1 lemon 4 Beaten egg whites Sugar to taste 1/4 c White wine...

read more

Caramel Pecan Apple Pie Recipe

Caramel Pecan Apple Pie recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Caramel Pecan Apple Pie recipe  PDF


2 Pie crust unbaked
6 c Apples peeled and sliced
3/4 c Sugar
1/4 c Flour
1/4 ts Salt
2 tb Butter or margarine
1/3 c Caramel ice cream topping
3 tb Pecans chopped

bowl, combine apples, sugar, flour and salt. Toss lightly. Spoon apple mi ture into pie crust lined pan. Dot with butter. Top with second crust and flute. Cut slits in several places. Bake for 35 to 45 minutes or until apples are tender. Remove pie from oven immediately drizzle ice cream topping over the pie and sprinkle with pecans. Source: Favorite Apple Recipes.

Caramel Pecan Apple Pie recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
200 people have voted
Last Reviewed on 2018-06-18



Monday, Jun 18 2018 Download & Print Caramel Pecan Apple Pie recipe  PDF   Ice cream recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Brigitte's Tuna Burgers

New Cooking Recipes

Gary's Chocolate Pudding
Gary's Chocolate Pudding Recipe


2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

Cooking Magazines: My Recipes » June 2018   My recipes RSS   Thumsb up

Dish Of The Day

Chinese Spiced Shrimp Laht Ha

Chinese Spiced Shrimp Laht Ha Recipe
1/2 lb Fresh prawns 2 Cloves garlic, chopped 1/2 ts Salt 1/2 ts Sugar Dash of white pepper 1 tb...
read more

Category: » Shrimp Recipes

View more dishes

>