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October 2018

Ice cream Recipes

Oatmeal Recipes

Cinnamon Rolls 3

Cinnamon Rolls 3 Recipe
1 c Warm water (110 115 F) 1/4 c Instant dry milk 1 Package active dry yeast 3 1/2 c All purpos...

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Gelato Di Pesche Recipe

Gelato Di Pesche recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Gelato Di Pesche recipe  PDF


1 c Sugar
1 1/4 lb Fully ripe peaches,
peeled (optional), halved and pitted 1/2 ts Lemon juice
1 c Whipping cream
PUT SUGAR and 2 cups water in a heavy bottomed saucepan. Stir over medium heat until sugar dissolves, then raise heat, bring syrup to a boil and boil 5 minutes. Transfer syrup to a bowl and let it cool completely. Puree
peaches in a food processor or blender. Measure out 2 cups of puree and stir in lemon juice. Add puree to cooled sugar syrup and chill thoroughly. Also chill cream. When ready to proceed, whip cream into soft peaks and fold it into fruit mi ture. Transfer mi ture to ice cream machine and freeze according to machine's directions. Makes 1 Quart

Gelato Di Pesche recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
152 people have voted
Last Reviewed on 2018-10-22



Monday, Oct 22 2018 Download & Print Gelato Di Pesche recipe  PDF   Ice cream recipes RSS   Thumsb up

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1 pk Frozen puff pastry sheets 17 1/4 oz 1 c Onions, diced 1 tb Safflower oil 3 c Mushrooms, coarsely chopped 1/2 c Liquid egg substitute 1 c Kasha 2 c Vegetable broth Salt and amp pepper 1 ts Water 1 tb Poppy seeds Thaw pastry sheets according to package directions. Saute onions in oil in a large skillet until lightly browned. Add mushrooms and amp cook until mushrooms are lightly browned. Set aside. Place egg substitute in a bowl and amp toss the kasha in it. Place tossed kasha in a large skillet with a tightly fitting cover. Over high heat, flatten, st...

Cooking Magazines: Best Cookie Recipes » October 2018   Best Cookie recipes RSS   Thumsb up

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