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June 2019

Ice cream Recipes

Vegetables Recipes

Vegetable and Chicken Pot Pie

Vegetable and Chicken Pot Pie Recipe
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Favorite Peach Ice Cream Recipe

Favorite Peach Ice Cream recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Favorite Peach Ice Cream recipe  PDF


WHNP81A 2 t Cornstarch
1/2 c Sugar
1 cn Lowfat evap. milk (12 oz)
2 T Light corn syrup
3 Ripe med. peaches peeled,
Pitted, quartered 1/2 c Half and half
In medium saucepan, combine cornstarch and sugar. Stir in evaporated milk and corn syrup. Cook and stir over medium heat until bubbly cook 1 minute longer. Set aside to cool. In blender or food processor fitted with metal blade, finely chop peaches. Combine chopped peaches, cooled milk mi ture and half and half. Pour into ice cream canister. Freeze in ice cream maker according to manufacturer's directions. Makes about 1 quart. Per Serving: 131 calories 4 g. prot. 26 g. carb. 2 g. fat 7 mg. chol. 143 mg. calcium.

Favorite Peach Ice Cream recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
655 people have voted
Last Reviewed on 2019-06-17



Monday, Jun 17 2019 Download & Print Favorite Peach Ice Cream recipe  PDF   Ice cream recipes RSS   New

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2 tb Veg. oil 1 Lg onion chopped 2 Cloves garlic minced 1 Red/green bell pepper Seeded and chopped 2 cn Condensed tomato soup 10 oz Enchilada sauce Rosarita 1 1/2 ts Salt 1/2 ts Pepper 2 tb Chili powder 1 ts Ground cumin Cheese Filling 10 oz Lasagne 4 c Cooked chicken or turkey Cut into bite size pieces 6 oz Sharp Cheddar sliced 6 oz Jack Cheese sliced Cook Lasagna according to package directions. Heat oil in a wide frying pan over medium heat. Add onion, garlic, and red or green pepper cook, stirring, until onion is soft. Stir in soup, e...

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