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Ben Jerry's New York Super Fudge Chunk Recipe

Ben Jerry's New York Super Fudge Chunk recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Ben Jerry's New York Super Fudge Chunk recipe  PDF


1/4 c White chocolate chop coarse
1/4 c Semisweet chocolate chop
1/4 c Pecan halves chopped
1/4 c Walnuts chop coarse
1/4 c Chocolate covered almonds
cut in half 4 oz Unsweetened chocolate
1 c Milk
2 lg Eggs
1 c Sugar
1 c Heavy or whipping cream
1 ts Vanilla e tract
1 pn Salt
Combine the coarsely chopped chocolate, pecans, walnuts and chocolate covered almonds in a bowl, cover and refrigerate. Melt the unsweetened chocolate in the top of a double boiler over hot, not boiling water. Whisk in the milk, a little at a time, and heat, stirring constantly, until smooth. Remove from the heat and let cool. Whisk the eggs in a mi ing bowl until light and fluffy, 1 2 minutes. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. Add the cream, vanilla and salt and whisk to blend. Pour the chocolate mi ture into the cream mi ture and blend. Cover and refrigerate until cold, about 1 3 hours, depending on your refrigerator. Transfer the cream mi ture to an ice cream maker and freeze following the manufacturer's instructions. After the ice cream stiffens (about 2 minutes before it is done), add the chocolate and nuts, then continue freezing until the ice cream is ready. Makes one Generous Quart.

Ben Jerry's New York Super Fudge Chunk recipe and other ice cream recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
741 people have voted
Last Reviewed on 2018-01-16



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