Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

January 2019

Cutch Oven Recipes

Salad Recipes

Cantaloupe Fruit Salad

Cantaloupe Fruit Salad Recipe
2 ea Med. Cantaloupes 1 ea Large Pineapple 1 c Raisins 1 c Fresh Shredded Coconut 1 c Fine...

read more

The Kaufmans' Apple Butter Recipe

The Kaufmans' Apple Butter recipe and other cutch oven recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print The Kaufmans' Apple Butter recipe  PDF


6 lb Jonathan apples (or other
cooking apples) 4 c Water
8 c Apple cider
3 c Sugar
1. Core and quarter unpeeled apples. In an 8 to 10 quart heavy Dutch oven,
combine apples and water. Bring to boiling. Reduce heat. Cover simmer for 30 minutes, stirring occasionally.
2. Drain off liquid. Press apples through a cone shaped colander or food
mill for applesauce. Discard waste. 3. Meanwhile, in a large saucepan, cook apple cider over high heat for
about 30 minutes or till reduced by half. 4. In the Dutch oven, combine applesauce and reduced cider. Bring to
boiling. Reduce heat. Simmer, uncovered, for 30 minutes, stirring occasionally. 5. Stir in sugar. Bring to boiling. Reduce heat. Simmer, uncovered, for 2
to 3 hours or till mi ture resembles thick applesauce, stirring often. (It will thicken as it stands.) 6. Carefully ladle the hot mi ture into sterilized, hot, half pint jars,
leaving 1/4 inch headspace. Adjust lids. Process in boiling water bath for 5 minutes. (Begin timing when water begins to boil.)
Note: If you like, spoon the apple butter into freezer containers. Cover and freeze. You can also store it in the refrigerator. Source: Midwest Living Magazine, April 1991

The Kaufmans' Apple Butter recipe and other cutch oven recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
349 people have voted
Last Reviewed on 2019-01-22



Tuesday, Jan 22 2019 Download & Print The Kaufmans' Apple Butter recipe  PDF   Cutch Oven recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Baked Chicken a La Joe Dogs

New Cooking Recipes

Anne's Crustless Quiche
Anne's Crustless Quiche Recipe


1/2 pound Cheddar or Monterey Jack cheese grated 4 eggs beaten 1 jar quartered and amp marinated (12 oz.) artichoke hearts well drained and amp chopped fine (reserve marinade) 6 green onions diced 6 Uneeda biscuits 2 tablespoons minced parsley 1/2 clove garlic minced 1 dash Tabasco sauce 1/8 teaspoon oregano Salt and amp pepper to taste Preheat oven to 375 degrees. Combine all the ingredients and turn mi ture into an 8 8 inch pan greased with reserved marinade. Bake 40 to 45 minutes. Cool i n pan and cut into small squares. Rehea...

Cooking Magazines: Artichoke Recipes » January 2019   Artichoke recipes RSS   Thumsb up

Dish Of The Day

Ziti with Cheese

Ziti with Cheese Recipe
1/2 pound whole wheat ziti or spirals 1 1/2 cups diced mozzarella and provolone any proportio...
read more

Category: » Pasta Recipes

View more dishes

>