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April 2019

Cutch Oven Recipes

Pets Recipes

Cheese Bone Dog Cookies

Cheese Bone Dog Cookies Recipe
2 c Unsifted all purpose flour 1 1/4 c Shredded cheddar cheese 2 cl Garlic, finely chopped 1/2 c V...

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Company Pot Roast Recipe

Company Pot Roast recipe and other cutch oven recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Company Pot Roast recipe  PDF


3 tb Vegetable oil
3/4 c Dry red wine
2 Medium carrots
3/4 c Dairy sour cream
1 ts Ground pepper
1/2 c Water
2 tb Lemon juice
4 lb Beef rolled rump roast
2 Cloves garlic,finely chopped
2 Medium onions,thinly sliced
1 1/2 ts Salt
1/2 ts Dried thmye leaves
2 tb Flour
Heat oven to 325'. Heat oil in Dutch oven. Brown roast in hot oil remove roast. Mi wine, garlic, carrots, onions, sour cream, salt, pepper and thyme in Dutch oven. Return roast to Dutch oven. Cover and bake until roast in tender, about 3 1/2 hours, turning 2 or 3 times during baking. Remove roast and vegetables to heated platter keep warm while preparing gravy. Skim fat off liquid. Shake water and flour in covered jar. Stir flour mi ture slowly into liquid. Heat to boiling, stirring constantly. Boil and stir 1 minute. Stir in lemon juice cook 1 minute. Slice roast thinly serve with gravy. NOTE: Beef bottom round or boneless chuck eye roast can be substituted for the rolled rump roast.

Company Pot Roast recipe and other cutch oven recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
450 people have voted
Last Reviewed on 2019-04-19



Friday, Apr 19 2019 Download & Print Company Pot Roast recipe  PDF   Cutch Oven recipes RSS   Thumsb up

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New Orleans Pizza
New Orleans Pizza Recipe


4 oz Monterey Jack cheese, grated 1/2 c Sour cream 4 oz Cooked andouille sausage, cut diagonally into 12 thin slices NOTE: Andouille is a spicy Louisiana sausage. You may substitute any garlicky sausage. Put a pizza stone on the lowest rack of the oven. Preheat to 400'F. (If you use a metal pan instead, do not preheat the pan.) Combine the cheese and sour cream in a bowl. Spread half the mi ture to within 1/4 of the edge of 2 12 pizza shells. Arrange 6 slices of the sausage atop each pizza. Slide the pizzas onto the pizza stone. Bake for 15 minutes, or until the crust is gol...

Cooking Magazines: Pizza Recipes » April 2019   Pizza recipes RSS   Thumsb up

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Sweet Potato Phoenix Nest

Sweet Potato Phoenix Nest Recipe
2 c Sweet potato, shredded 1 tb Cornstarch Oil for frying Squeeze potato, by the handful, to eliminat...
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