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June 2019

Cheesecake Recipes

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Coconut Chocolate Cheesecake Recipe

Coconut Chocolate Cheesecake recipe and other cheesecake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Coconut Chocolate Cheesecake recipe  PDF


1 c Graham Cracker Crumbs
3 tb Sugar
3 tb Margarine, Melted
2 oz Unsweetened Baking Chocolate
2 tb Margarine
16 oz Cream Cheese, Softened
1 1/4 c Sugar
1/4 ts Salt
5 Large Eggs
1 1/3 c Flaked Coconut (3.5 oz Can)
1 c Sour Cream
2 tb Sugar
2 tb Brandy
Combine crumbs, sugar and margarine press onto bottom of 9 inch spring form pan. Bake at 350 degrees F., 10 minutes. Melt chocolate and margarine over low heat stirring until smooth. Combine cream cheese, sugar and salt mi ing at medium speed on electric mi er until well blended. Add eggs, one at a time, mi ing well after each addition. Blend in chocolate mi ture and coconut pour over crust. Bake at 350 degrees F., 55 to 60 minutes or until set. Combine sour cream, sugar and brandy spread over cheesecake. Bake at 300 degrees F., 5 minutes. Loosen cake from rim of pan cool before removing rim of pan. Chill.

Coconut Chocolate Cheesecake recipe and other cheesecake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
212 people have voted
Last Reviewed on 2019-06-18



Tuesday, Jun 18 2019 Download & Print Coconut Chocolate Cheesecake recipe  PDF   Cheesecake recipes RSS   Thumsb up

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