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Chocolate Yogurt Cheesecake Recipe

Chocolate Yogurt Cheesecake recipe and other cheesecake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chocolate Yogurt Cheesecake recipe  PDF



NORMA WRENN NP R56B 1 c Chocolate wafer crumbs
1/4 c Butter melted
16 oz Cream cheese softened
1 c Sugar
3 Eggs
1 1/2 ts Vanilla
6 oz Semisweet chocolate melted
and cooled 8 oz Yogurt plain
3 oz Semisweet chocolate
2 tb Butter
1 tb Light corn syrup
1/2 ts Vanilla

Combine crumbs and melted butter press firmly into the bottom of an 8 inch springform pan. Chill. Combine cream cheese and sugar in a medium bowl. Beat at medium speed of an electric mi er until mi ture is smooth and well blended. Add eggs, one at a time, beating after each addition. Add 1 1/2 teaspoons vanilla. Stir in melted chocolate and yogurt, blending well. Pour batter into prepared pan. Place a 13 9 2 inch baking pan on lower rack of oven. Pour water
into pan to a depth of 1 inch. Place cheesecake on middle rack of oven. Bake at 300 degrees for 1 hour and 20 minutes or until cheesecake is set. Turn oven off, and partially open oven door let cake cool in oven. Combine chocolate, 2 tablespoons butter, corn syrup and 1/2 teaspoon vanilla in a saucepan. Cook over medium heat until melted cool slightly. Spoon glaze over cheesecake chill at least 8 hours. SOURCE: Unbearably Good Junior Service League of Americus, Georgia America's Best Recipes A 1988 Hometown Collection O moor House.

Chocolate Yogurt Cheesecake recipe and other cheesecake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
620 people have voted
Last Reviewed on 2019-05-23



Thursday, May 23 2019 Download & Print Chocolate Yogurt Cheesecake recipe  PDF   Cheesecake recipes RSS   New

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