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October 2018

Potato Recipes

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Liz and Tom's Crab Boil Recipe

Liz and Tom's Crab Boil recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Liz and Tom's Crab Boil recipe  PDF



24 live blue crabs
5 potatoes cubed
corn on the cob BOIL INGREDIENTS: 1 whole galangal leaf
2 bay leaves
2 stalks celery chopped
5 spring onions chopped
1 jalapeno pepper chopped
1 orange cut in quarters
1 lemon cut in quarters
garlic powder onion powder paprika cayenne powder black pepper worcestershire sauce nuoc mam tabasco sauce 1 sprig parsley
water
Place boil ingredients in the bottom of your three chambered boiler/steamer and bring to a steady boil. Line the center basket with cubed potatoes and corn on the cob. When the potatoes and corn are nearly done, put crabs in the top chamber. Continue cooking for an additional 5 minutes. Remove crabs and vegetables and serve immediately.

Liz and Tom's Crab Boil recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
223 people have voted
Last Reviewed on 2018-10-16



Tuesday, Oct 16 2018 Download & Print Liz and Tom's Crab Boil recipe  PDF   Potato recipes RSS   Thumsb up

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