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August 2018

Potato Recipes

Vegetarian Recipes

Baigan Aur Tamaatar

Baigan Aur Tamaatar Recipe
1/2 lb Eggplant 2 tb Ghee 1 sm Onion, chopped finely 1 ea Garlic cloves, sliced 1/2 ts Turmeric...

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Potato Scones Recipe

Potato Scones recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Potato Scones recipe  PDF


1 lb Potatoes
1/2 ts Salt
1 c Wholewheat flour
Cook the potatoes until tender. Peel them and amp mash them. This can be done ahead of time, or use leftover potatoes. Add the salt and amp flour to the potatoes and amp knead the mi ture well. Roll it out thinly on a floured board and amp cut into rounds or triangles. Bake at 500F for 10 minutes, turning them after 5 minutes. Serve warm with golden syrup or jam.

Potato Scones recipe and other potato recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
390 people have voted
Last Reviewed on 2018-08-15



Wednesday, Aug 15 2018 Download & Print Potato Scones recipe  PDF   Potato recipes RSS   Thumsb up

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Rosemary Chicken Wings
Rosemary Chicken Wings Recipe


2 tb Olive oil 2 tb Butter 2 tb Finely chopped shallots 2 ts Dried rosemary 1/2 c Lemonade 1 ts Black pepper 1 ts Salt 10 To 12 chicken wings Source: MAINPOUL.ZIP Preheat oven to 425 degrees. In a small saucepan, heat oil and butter over medium heat. Add shallots and rosemary and cook 2 to 3 minutes. Add lemonade, pepper and salt. Simmer over low heat for 6 to 8 minutes or until slightly reduced and syrupy. Cool slightly. Meanwhile, cut chicken wings into three pieces, discarding wing tip joint. Place wings in shallow pan and coat well with sauce. Bake in oven unti...

Cooking Magazines: Slow Cooker Chicken Recipes » August 2018   Slow Cooker Chicken recipes RSS   Thumsb up

Dish Of The Day

Gingered Chinese Noodle Soup

Gingered Chinese Noodle Soup Recipe
3 oz Cellophane noodles 1 c Shredded watercress leaves 2 T Vegetable oil 1/2 c Thinly sliced mushr...
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Category: » Soup Recipes

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