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September 2018

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Vanilla Bavarian Cream Pie

Vanilla Bavarian Cream Pie Recipe
1 1/2 tablespoons unflavored gelatin 8 tablespoons cold water 9 tablespoons white sugar 2 1/4 t...

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Spicy Piloncillo Syrup Recipe

Spicy Piloncillo Syrup recipe and other drink recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Spicy Piloncillo Syrup recipe  PDF


1 c Granulated sugar
8 oz Cone piloncillo crushed
. with a heavy mallet 1 c Water
6 Cloves whole
1 Stick cinnamon 3 inch
Note: Piloncillo is an unrefined sugar that comes in a firm cone shape (it's named after the pilon, a conical weight used on scales). Piloncillo is available at Hispanic supermarkets. Place water, sugar and spices in heavy one quart nonreactive saucepan and let sit for 1 hour or longer, until sugar is fully dissolved. Slowly bring to a boil, then reduce heat and simmer 4 5 minutes. Allow to cool, then discard spices and pour remaining mi ture into a glass bottle. Keeps indefinitely in the refrigerator. This dark syrup dissolves easily in hot coffee drinks. Nutritional analysis per tablespoon: 137 calories, trace of fat, 35 grams carbohydrates, 0 cholesterol, 6 milligrams sodium. Source: Tequila: Cooking with the Spirit of Me ico Fort Worth Star Telegram Food section 29 November 1995

Spicy Piloncillo Syrup recipe and other drink recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
516 people have voted
Last Reviewed on 2018-09-22



Saturday, Sep 22 2018 Download & Print Spicy Piloncillo Syrup recipe  PDF   Drink recipes RSS   New

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3 cups uncooked egg noodles 1 pound ground beef 1/2 cup onion chopped 1 package cream cheese (3 oz.) 1 cup evaporated milk 1 can tomato sauce (15 ounce) 1 package spaghetti sauce mi 1/2 teaspoon garlic salt 1 cup Mozzarella cheese shredded Boil noodles until tender drain. Cook ground beef and onion in skillet until browned. Drain fat. Stir in tomato sauce and spaghetti sauce mi . Cook until thickened. Combine cream cheese and evaporated milk in saucepan and cook on low heat until mi ture is smooth. Stir in noodles and garlic salt. Pour mi ture int...

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