Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

August 2018

Drink Recipes

Duck Recipes

Pressed Duck with Sweet and Sour Plum Sauce

Pressed Duck with Sweet and Sour Plum Sauce Recipe
5 lb Long Island duck, cleaned 1 tb Chinese five spice powder 1 ts Salt 1 c Water chestnut powder ...

read more

HighProtein Drink Recipe

HighProtein Drink recipe and other drink recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print HighProtein Drink recipe  PDF


1 c Vanilla honey ice milk
1 c Raw milk
1 Banana peeled
and cut in chunks 3 Pecans broken
2 tb Raw wheat germ
2 tb Protein powder
Combine ice milk, raw milk, banana, pecans, wheat germ, and protein powder in blender container. Blend until smooth but still thick. Pour into chilled glass. Created by: Follow Your Heart, Canoga Park, California. (C) 1992 The Los Angeles Times

HighProtein Drink recipe and other drink recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
772 people have voted
Last Reviewed on 2018-08-14



Tuesday, Aug 14 2018 Download & Print HighProtein Drink recipe  PDF   Drink recipes RSS   New

2018 Best Cooking Recipes

New Recipes

Sparkling Fruit Smoothies

New Cooking Recipes

Baked Salmon In Redwine and Onion Marmalade
Baked Salmon In Redwine and Onion Marmalade Recipe


3 Lbs. salmon filet cut in 8 pieces 6 onions sliced 4 C. red wine 1/3 C. sugar 2 C. cream 1/2 Stick butter Melt the butter in a large pot and add the onions. Let cook for 10 minutes and add the 2 cups red wine. Continue cooking until almost all the liquid evaporated. Season with sugar and salt and pepper to taste. Place the salmon filet in baking dish and add the remaining red wine and cream. Sprinkle with salt and pepper. Bake at 475 degrees for 7 minutes. Lift out the cooked salmon and set aside. Pour the liquid into a pot and reduce until syrup consistency. ...

Cooking Magazines: Baked Salmon Recipes » August 2018   Baked Salmon recipes RSS   New

Dish Of The Day

Stuffed Mexican Meatloaf

Stuffed Mexican Meatloaf Recipe
2 lb Ground Beef Chuck 8 oz (1 cn) Tomato Sauce 1/2 c Taco Seasoning Mi PLUS 2 T Taco Seasoning...
read more

Category: » Ground Beef Recipes

View more dishes

>