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February 2019

Beef Stroganoff Recipes

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Russian Beef Stroganoff Recipe

Russian Beef Stroganoff recipe and other beef stroganoff recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Russian Beef Stroganoff recipe  PDF


2 lb Boneless Round Steak
3 tb Flour
1 ts Salt
2 tb Oil
1/2 c Finely Chopped Onion
1 Minced Garlic Clove
1/2 c Coca Cola
1/4 c Water
2 tb Flour
1/2 c Water
1 tb Worcestershire Sauce
2 oz Canned Mushrooms W/Liquid
1 c Sour Cream
2 tb Minced Parsley
Cooked Mashed Potatoes Or Cooked Noodles Or Cooked Rice Cut the beef into 1/2 inch strips put in a plastic bag with 3 tb of flour and the salt. Shake until the meat is evenly coated. In a heavy skillet or Dutch oven, heat oil add the meat strips and brown slowly, stirring often. Add the onion, garlic, Coca Cola and 1/4 cup of water mi well. Cover andsimmer for 30 to 45 minutes or until the meat is fork tender. In a bowl, mi the 2 tb of flour with the 1/2 cup of water until smooth. Stir into the meat along with the Worcestershire sauce and the undrained mushrooms. Stir and cook until thickened, 2 to 3 minutes. (If making ahead for reheating later, do not add the sour cream now. Reheat, then complete the recipe directions.) Stir in the sour cream and heat gently just until the gravy simmers. Sprinkle with parsley and serve over mashed potatoes, noodles or rice. From: International Cooking with Coca Cola , a give away pamphlet from The Coca Cola Company, 1981.

Russian Beef Stroganoff recipe and other beef stroganoff recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
420 people have voted
Last Reviewed on 2019-02-20



Wednesday, Feb 20 2019 Download & Print Russian Beef Stroganoff recipe  PDF   Beef Stroganoff recipes RSS   Thumsb up

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