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February 2018

Diabetic Recipes

Basic Recipes

Salmon Mousse Great Chefs

Salmon Mousse Great Chefs Recipe
1 c Salmon, filet ( 8 oz per stuffed fish) 1 lg Egg white 3/4 c Cream, heavy 1 ts Pernod 1 t...

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PineapplePeach Frappe' Recipe

PineapplePeach Frappe' recipe and other diabetic recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print PineapplePeach Frappe' recipe  PDF


1/2 c Pineapple water packed
Chunks 1/2 c Pineapple juice unsweetened
2 Water packed peach halves
Canned and dice 1 c Low fat yogurt plain,
unsweetened 1 c Skim milk
Sugar subsitute to equal 2 tablespoons sugar 1. Combine pineapple, juice, and peaches in container of an electric
blender or food processor process until pureed. 2. Add yogurt, milk, and sugar subsititute continue to process until
smooth and thickened. 3.Pour into individuals glasses, and serve immediately.
Food E change Per Serving: 1 FRUIT E CHANGE 1 MILK E CHANGE CAL: 133 CHO: 6 MG CAR: 23 GM PRO: 7 GM FAT: 1 GM SOD: 103 MG
Source: All New Cookbook For Diabetics And Their Families Brought to you and yours via Nancy O'Brion and Her Meal Master Typed for you and yours by her neighbor Sophia Robinson age 12

PineapplePeach Frappe' recipe and other diabetic recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
271 people have voted
Last Reviewed on 2018-02-22



Thursday, Feb 22 2018 Download & Print PineapplePeach Frappe' recipe  PDF   Diabetic recipes RSS   Thumsb up

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Low Calorie Irish Trifle Cups

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Chicken and Salsa Verde Panini
Chicken and Salsa Verde Panini Recipe


7 Green olives, coarsely Chopped 1 sm Garlic clove, peeled and Coarsely chopped 2 tb Drained capers Grated zest (yellow part of Peel) of 1 lemon 3 tb Olive oil 4 tb Lemon juice Pinch salt Freshly ground black pepper To taste 2 Skinless, boneless roasted Chicken breast halves, Thinly sliced 4 Round or oblong sandwich Rolls, split in halves 1. On a chopping board, combine the green olives, garlic, capers and lemon zest. Chop finely. (Or combine and chop in a food processor.) Transfer to a bowl. In a small jar combine the olive oil and lemon juice shake until combined ...

Cooking Magazines: Panini Recipes » February 2018   Panini recipes RSS   Thumsb up

Dish Of The Day

Spiced Date Drops

Spiced Date Drops Recipe
2 1/2 c All purpose flour 3/4 ts Baking soda 1/2 ts Salt 1 ts Ground cinnamon 1/2 ts Ground clo...
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Category: » Cookie Recipes

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