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July 2018

Breakfast Recipes

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Krestianskiy ZavtrakPeasant Breakfast Recipe

Krestianskiy ZavtrakPeasant Breakfast recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Krestianskiy ZavtrakPeasant Breakfast recipe  PDF



5 tb Unsalted (Sweet) Butter
2 c Pumpernickel Bread
Preferably German, Day Old Cut Into 1/2 Inch Cubes 4 oz Bacon Smoky, Chopped
3/4 c Onion Finely Chopped
3 c Smoked Kielbasa Or Bratwurst
Cut Into 1/2 Inch Cubes Salt And Freshly Ground Black Pepper 8 lg Eggs
GARNISH Fresh Dill Finely Chopped
Melt 4 Tbls of the butter in a large skillet over medium heat. Saute the bread cubes in batches until golden brown and crisp. Transfer to a bowl and set aside. Wipe out the skillet with paper towels. Fry the bacon, in the skillet, over medium heat until it renders out the fat. Add the onion and saute until it begins to color, about 8 minutes. Add the kielbasa and cook, stirring, until the onion and kielbasa are nicely browned. Melt the remaining 1 Tbls of butter in a medium size non stick skillet over medium heat. Add one fourth of the kielbasa mi ture and one fourth of the bread to the skillet and distribute evenly with a wooden spoon. Break 2 eggs into the skillet. Cook for 2 minutes, stirring the whites gently with a thin spatula. When the whites are almost set and the yolks are still liquid, reduce the eat to low, cover the skillet, and cook for another minute or until the desired doneness is achieved. Slide the hash and eggs onto a plate. Repeat with the remaining ingredients to make three more portions. Serve immediately sprinkled with the dill as a garnish.

Krestianskiy ZavtrakPeasant Breakfast recipe and other breakfast recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
822 people have voted
Last Reviewed on 2018-07-20



Friday, Jul 20 2018 Download & Print Krestianskiy ZavtrakPeasant Breakfast recipe  PDF   Breakfast recipes RSS   New

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2 1/2 c Mi ed dry fruit currants and gt and gt and gt Dark and amp golden raisins. 1 c Boiling black tea 1 ea Egg 1 ts Mi ed spice (see note ) 4 ts Marmalade 1 c (heaping)superfine sugar 2 1/2 c Self rising flour Place dried fruit in a bowl, cover with the hot tea and let soak overnight. The ne t day, add the remaining ingreds. and mi well. Preheat oven to 375 F. Pour batten into greased 7 square pan and bake in the center of oven for 1 1/2 hrs. Let cool in the pan on awire rack. Slice and serve buttered with tea. NOTE (Mi ed spices: equal parts of cinnamon, cl...

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