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July 2018

Casserole Recipes

Side Dish Recipes

Leeks Vinaigrette

Leeks Vinaigrette Recipe
8 md Size leeks, trimmed well washed 1 tb Balsamic vinaigrette Split the trimmed leeks lengthwise, l...

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Kaye's Spinach Madeline Recipe

Kaye's Spinach Madeline recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kaye's Spinach Madeline recipe  PDF


2 pk Frozen chopped spinach
4 T Butter
2 T Flour
2 T Chopped onion
1/2 c Evap. milk
1/2 c Veg. liquor
1/2 t Black pepper
3/4 t Celery salt
3/4 t Garlic salt
Salt to taste 6 oz Roll jalapena cheese
1 t Worchestershire sauce
Red pepper to taste Cook spinach according to directions on package. Drain and reserve liquour. Melt butter. Add flour stir to blended and smooth, but not brown. Add onion to cook until soft but not brown. Add liq. slowly stirring constantly. Cook until smooth and thick. Add seasoning and cheese, cut into small pieces. Stir until melted. Combine with cooked spinach. May put in casserole with buttered bread crumbs.

Kaye's Spinach Madeline recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
578 people have voted
Last Reviewed on 2018-07-18



Wednesday, Jul 18 2018 Download & Print Kaye's Spinach Madeline recipe  PDF   Casserole recipes RSS   Thumsb up

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