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December 2018

Casserole Recipes

Birthday Cake Recipes

Hawaiian Wedding Cake

Hawaiian Wedding Cake Recipe
1 Any flavor cake mi 1 pk Instant vanilla pudding 1 1/3 c Syrup drained from fruit 1/2 c Coconut ...

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Kaye's Spinach Madeline Recipe

Kaye's Spinach Madeline recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Kaye's Spinach Madeline recipe  PDF


2 pk Frozen chopped spinach
4 T Butter
2 T Flour
2 T Chopped onion
1/2 c Evap. milk
1/2 c Veg. liquor
1/2 t Black pepper
3/4 t Celery salt
3/4 t Garlic salt
Salt to taste 6 oz Roll jalapena cheese
1 t Worchestershire sauce
Red pepper to taste Cook spinach according to directions on package. Drain and reserve liquour. Melt butter. Add flour stir to blended and smooth, but not brown. Add onion to cook until soft but not brown. Add liq. slowly stirring constantly. Cook until smooth and thick. Add seasoning and cheese, cut into small pieces. Stir until melted. Combine with cooked spinach. May put in casserole with buttered bread crumbs.

Kaye's Spinach Madeline recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
148 people have voted
Last Reviewed on 2018-12-16



Sunday, Dec 16 2018 Download & Print Kaye's Spinach Madeline recipe  PDF   Casserole recipes RSS   Thumsb up

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8 oz Green lentils 1 pt Hot water 2 oz Margarine 1 Onion, finely chopped 1 Carrot, chopped 1 Green bell pepper, diced 2 Garlic cloves, crushed 1/4 ts Cayenne 1/2 ts Coriander 1/2 ts Cumin 1/2 ts Curry powder 2 ts Tomato paste Salt and amp pepper 1 tb Parsley 2 oz Oats 2 oz Breadcrumbs Yogurt sauce Oil for frying 1/2 pt Yogurt 2 tb Parsley 1 tb Chives 1 Garlic clove, crushed 1/4 ts Cumin Lemon juice Salt and amp pepper to taste Put lentils and amp hot water into a pot. Bring to a boil, reduce heat and amp simmer, covered ...

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