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January 2019

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Lamb Cutlets Nz Recipe

Lamb Cutlets Nz recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Lamb Cutlets Nz recipe  PDF


4 Lamb cutlets
3/4 lb Tomatoes
2 Onions
1 Clove Garlic
1/2 c Dry white wine
2 oz Butter
Method: 1. Skin the tomatoes and slice the onions and simmer in butter with garlic. 2. Add the white wine when the tomatoes and onions are almost cooked and
cook for a further ten minutes. 3. Place the cutlets in a buttered casserole and pour the mi ture over
them. 4. Cover and cook for 90 minutes at 350 degrees. Serves 4
SOURCE: Kiwi Cookbook, by Alan Armstrong, Seven Seas Publishing Pty Ltd, PO Bo 1431, Wellington, New Zealand, (C. 1968) ISBN 85467 016 5 SHARED BY: Jim Bodle 5/93

Lamb Cutlets Nz recipe and other casserole recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
202 people have voted
Last Reviewed on 2019-01-17



Thursday, Jan 17 2019 Download & Print Lamb Cutlets Nz recipe  PDF   Casserole recipes RSS   Thumsb up

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