February 2019 2019 Cooking Recipes Cheese Cake Recipes Jello Recipes Fruits Recipes Appetizer Recipes Easy Chicken Recipes Cheese Recipes Cocktail Recipes Lemon Cake Recipes Aggplant Recipes Side Dish Recipes Grilled Chicken Recipes Baked Potato Recipes Butter Cake Recipes Chicken Salad Recipes Oatmeal Cookies Recipes Birthday Cake Recipes Salad Recipes Italian Tray 1 Recipe Deidre Anne Penrod, FGGT98B INGREDIENTS Carrots Celery Radishes Salami, polish ham, cold Cuts, c... read more Italian Recipes Italian Bread Kh Italian Cheese Bread Italian Fried Knots Italian Frittelle Italian GarlicPepper Bread Italian Olive Bread Italian Pizzelles ItalianSeasoned Bread Crumbs Jadi's Garlic Bread Jeff's Pizza Sauce Recipe Jeff's Pizza Sauce recipe and other italian recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Quick tips & how to cook instructions & ingredient information 56 oz (2 28 oz cans) Italian Plum Tomatoes, drained 6 oz Tomato paste (small can) 2 tb Olive oil 2 tb Corn syrup 2 tb Brown sugar 2 1/2 tb Oregano 1 tb Tarragon 1 ts Salt 1 tb Garlic powder 1 tb Basil 1/2 ts Onion powder 1/2 ts Worcestershire sauce If you don't like small bits of tomato in the sauce, puree the whole tomatoes in the blender first. Otherwise, chop them as the mi ture cooks. Mi all ingredients, e cept oregano, in large saucepan. Simmer for 30 minutes, then add oregano. Cook additional 15 minutes. Sauce is best if cooked then chilled, overnight, in the refrigerator. To Use: Prepare basic pizza dough. Spoon sauce onto crust out to rims, cover with thick layer of mozzarella cheese. Top with meat and vegetable toppings, then cover again with mozzarella and parmesan (or romano) cheeses. All cheeses are best if freshly grated. Jeff's Pizza Sauce recipe and other italian recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family. Rating: 4.5 386 people have voted Last Reviewed on 2019-02-16 2019 Cooking Recipes » Italian Recipes » Jeff's Pizza Sauce Saturday, Feb 16 2019 2019 Best Cooking Recipes New Recipes Cheese Potato Casserole Basic Pastry PineappleCheese Pie Mocha Meringue Pie Crustless Spinach Quiche Luscious Caramel Banana Pie New Cooking Recipes Minestra Di Piselli Freschi E Carciofi Recipe 4 sm Artichokes, 1 ea Lemon, juice of 6 c Chicken stock 6 tb Butter, unsalted 4 lb Garlic, cloves, finely chopped 1/4 ts Salt Pepper, black, ground 1 tb Parsley, chopped 1/2 c Peas, fresh or frozen Cheese, Parmesan, grated Cheese, Pecorino, grated (opt) Trim off all of the tough outer leaves from the artichokes. Cut off the tops of the artichokes, trim and peel the bottoms, leaving a little of the stem. Quarter the artichokes. (If using larger artichokes, scrape away the fuzzy choke.) Toss with lemon juice. Heat the chicken stock to a simmer in a medium sauc... Cooking Magazines: Artichoke Recipes » February 2019 Dish Of The Day Fettuccine with Scallops and Peas Recipe 2 c Fresh peas (or 10 oz pkg fro en) 3/4 lb Fettuccine 1 1/4 lb Sea scallops, rinsed, patted ry ... read more Category: » Pasta Recipes View more dishes Top 5 Cooking Categories Artichoke Recipes Stir Fry Recipes Easy Bread Recipes Healthy Chicken Recipes Main Dish Recipes View More Categories
