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February 2019

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DeepFried Tofu with Peanut Sauce Recipe

DeepFried Tofu with Peanut Sauce recipe and other tofu recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print DeepFried Tofu with Peanut Sauce recipe  PDF


1 lb Tofu, pressed
2 ea Garlic cloves, chopped
1 ea Cilantro root, chopped
3 ea Dried red chilies, soaked and amp
chopped, seeded 1/2 ts Salt
3/4 c Rice vinegar
1/4 c Sugar
1/2 c Peanuts, finely chopped
2 c Peanut OR vegetable oil
GARNISH 2 ts Cilantro leaves, chopped
2 ts Red pepper flakes
Cut the tofu into cubes 1 1 1 1/2 . Set aside. Make a paste of the garlic, cilantro root, chili peppers and amp salt. Add the vinegar and amp mi . Dissolve the sugar in 1/4 c hot water and amp add it to the paste along with the peanuts. Sprinkle with cilantro leaves and amp red pepper flakes. Put the oil in a wok and amp heat until hot. Deep fry the tofu for 5 minutes until it becomes light brown. Drain on paper towels. Place tofu on a serving plate with the peanut sauce ne t to it. Use the sauce as a dip. Serve either hot or at room temperature. NOTE: Apparently you can buy tofu already deep fried. If using this product, then only deep fry it again for 1 minute. Puangkram C. Schmitz and amp Michael J. Worman, Practical Thai Cooking

DeepFried Tofu with Peanut Sauce recipe and other tofu recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
587 people have voted
Last Reviewed on 2019-02-20



Wednesday, Feb 20 2019 Download & Print DeepFried Tofu with Peanut Sauce recipe  PDF   Tofu recipes RSS   Thumsb up

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