Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Baked Chicken Recipes

Duck Recipes

Roast Mallard with Root Vegetables Country

Roast Mallard with Root Vegetables Country Recipe
1 lb Small carrots, peeled and trimmed 1 lb Small parsnips, peeled and trimmed, or medium size ...

read more

Baked Chicken with Provolone and Ziti Recipe

Baked Chicken with Provolone and Ziti recipe and other baked chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Chicken with Provolone and Ziti recipe  PDF


2 Boneless chicken breasts
1/2 ts Basil
1/2 ts Dill
1/2 ts Garlic powder
1/4 ts Parsley
3 c Prego sauce or your own
2 lg Slices provolone cheese
Ziti, make the amount you think you will eat Put the chicken breasts in a baking pan, sprayed with a non stick spray. Sprinkle herbs ontop of chicken breasts. Bake uncovered at 350F for 1 hour. Meanwhile, heat the sauce and cook the ziti separate
ly (cook ziti according to directions on the bo ). Once the ziti is cooked and drained, return to the saucepan and put a pat of margarine or butter in it. Mi well, and pour into another 1 1/2 qt sprayed baking dish. When the chicken is finished baking, put it ontop of the ziti, and sprinkle with parmesan cheese. Pour the sauce ontop of all and place the cheese ontop of the chicken. Put under the broiler until the cheese is melted and bubbly.

Baked Chicken with Provolone and Ziti recipe and other baked chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
612 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Baked Chicken with Provolone and Ziti recipe  PDF   Baked Chicken recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Apple Smoothie

New Cooking Recipes

Baked Salmon Packets
Baked Salmon Packets Recipe


4 Salmon filets 4 ts Butter 8 Thyme sprigs, fresh 8 Parsley sprigs, fresh 4 Garlic cloves, minced 4 tb White wine, dry 1/2 ts Salt 1/2 ts Black pepper, ground Preheat oven to 400 degrees. Place 4 large pieces of foil on a working surface, shiny side down. Spray the inside with vegetable cooking spray. Place a fish filet on each piece of foil. Evenly divide thyme, parsley, garlic, salt, pepper, and wine among the fish. Dot each filet with one teaspoon of butter and then securely fold and seal the edges. Place the packets on a baking sheet and bake for 10 12 minu...

Cooking Magazines: Baked Salmon Recipes » February 2019   Baked Salmon recipes RSS   Thumsb up

Dish Of The Day

True Texas Chili

True Texas Chili Recipe
2 tb Vegetable oil 2 lb Ground Beef 2 md Onions chopped 2 Garlic cloves finely chop 28 oz Tom...
read more

Category: » Ground Beef Recipes

View more dishes

>