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September 2018

Baked Chicken Recipes

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Baked Chicken Salad Oster Kitchen Center Cookbook Recipe

Baked Chicken Salad Oster Kitchen Center Cookbook recipe and other baked chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Chicken Salad Oster Kitchen Center Cookbook recipe  PDF


2 c Chicken cooked, diced
1/2 c Mayonnaise
1 1/2 c Celery diced
1 Lemon slice peeled
1/2 c Almonds blanched
1/2 Onion small
4 c Potato chips whole
1 c Cheddar cheese cubes
Heat oven to 375F. Grease a 2 quart casserole. Put chicken and celery into casserole. Blender chop nuts and add to chicken. Put 2 cups of potato chips into blender container, cover and process 4 cycles at (stir). Empty onto wa paper and set aside. Repeat with remaining chips. Put remaining ingredients into container, cover and process at (blend) until smooth. Add to chicken and mi well. Sprinkle potato chip crumbs over top and bake for 30 minutes. A cycle is defined as a 1 second pulse operation with a pause for food to settle before repeating.

Baked Chicken Salad Oster Kitchen Center Cookbook recipe and other baked chicken recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
506 people have voted
Last Reviewed on 2018-09-24



Monday, Sep 24 2018 Download & Print Baked Chicken Salad Oster Kitchen Center Cookbook recipe  PDF   Baked Chicken recipes RSS   New

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