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Baked Liver with Apples Recipe

Baked Liver with Apples recipe and other southern living recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Liver with Apples recipe  PDF


1 lb Beef liver sliced
2 md Apples chopped
1 md Onion chopped
1 1/2 ts Salt
1/8 ts Pepper
6 sl Bacon cut in pieces
1/4 c Water or beef bouillon
Place liver in greased shallow casserole. cover with apples, onion, salt, and pepper. Top with bacon pieces and add liquid. Bake, covered, at 325 degrees for 1 1/2 hours, removing cover during last 20 minutes of baking. SOURCE: Southern Living Magazine, October, 1972. Typed for you by Nancy Coleman

Baked Liver with Apples recipe and other southern living recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
441 people have voted
Last Reviewed on 2018-09-26



Wednesday, Sep 26 2018 Download & Print Baked Liver with Apples recipe  PDF   Southern Living recipes RSS   New

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