Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Southern Living Recipes

Fruit Cake Recipes

No Bake Fruit Cake 2

No Bake Fruit Cake 2 Recipe
1 1/2 c Seedless raisins 1 1/2 c Pitted dates 1 lb Nuts of choice (I always use pecans) 1/2 lb...

read more

Whole Wheat BreadPart 1 Recipe

Whole Wheat BreadPart 1 recipe and other southern living recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Whole Wheat BreadPart 1 recipe  PDF


7 c Whole wheat flour/divided
To 8 cups 2 pk Dry yeast
1 tb Salt
1 1/2 c Milk
1 1/2 c Water
1/4 c Plus
2 tb Butter or margarine
1/4 c Honey
Butter or margarine melted Recipe by: Southern Living
Combine 3 cups flour, yeast, and salt in a mi ing bowl stir and set aside. Combine milk, water, butter, and honey in a medium saucepan place over low heat, stirring constantly, until mi ture reaches 120 degrees to 130 degrees. Stir milk mi ture into flour mi ture, and beat at medium speed of an electric mi er 2 minutes or until smooth. Stir in enough remaining flour to make a stiff dough. Turn dough out onto a lightly floured surface let dough rest 10 minutes. Knead dough until smooth and elastic (about 3 minutes). Place in a well greased bowl, turning to grease top. Cover and let rise in a warm place (85 degrees), free from drafts, for 50 minutes or until dough has doubled in bulk. Punch dough down, and divide in half shape each portion into a loaf. Place in 2 well greased 9 5 3 inch loafpans. Cover and let rise in a warm place, free from drafts, 50 minutes or until doubled in bulk. Bake at 375 degrees for 35 to 45 minutes or until loaves sound hollow when tapped. Brush loaves with melted butter remove from Recipe continues on Whole Wheat Bread part 2

Whole Wheat BreadPart 1 recipe and other southern living recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
631 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Whole Wheat BreadPart 1 recipe  PDF   Southern Living recipes RSS   New

2019 Best Cooking Recipes

New Recipes

Christmas Cookies

New Cooking Recipes

Cawl Cennin a Hufen Leek Soup Creamed Welsh
Cawl Cennin a Hufen Leek Soup Creamed Welsh Recipe


1 1/4 lb Leeks 2 oz Butter 1/4 lb Roughly chopped onion 1 Roughly choped head Celery 5 pt Mutton stock 1 oz Roughly chopped parsley Salt and Pepper 5 oz Double cream Garnish: diced meat (optional) Accompaniments: sippets Clean the leeks thoroughly, chop them roughly, and set a little of the green aside for garnish. Melt the butter and cook the vegatibles under cover without browning them. Add the stock, bring to the boil, and simmer for 1 hour, skimming if necessary. Rub the soup through a sieve or blend in a liquidiser. Reheat the soup, stir in the parsley, green of le...

Cooking Magazines: Simple Soup Recipes » February 2019   Simple Soup recipes RSS   New

Dish Of The Day

Black BeanChipotle Chili with Seitan

Black BeanChipotle Chili with Seitan Recipe
1 tb Canola oil 1 md Yellow onion diced 1 Green bell pepper seeded And diced 2 Celery stalks...
read more

Category: » Gluten Free Recipes

View more dishes

>