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June 2018

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Wild Rice Amadine

Wild Rice Amadine Recipe
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Chinese Cabbage Salad Recipe

Chinese Cabbage Salad recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Chinese Cabbage Salad recipe  PDF


SALAD GREENS 1 Head Chinese (Napa) Cabbage
1 Bunch Green Onions
DRESSING STEP I 1/2 c Seasoned Rice Vinegar
1/2 c Sesame Oil
3 tb Sugar
DRESSING STEP II 3 tb Sesame Oil
3 tb Peanut Oil
2 pk Ramen Noodles (uncooked)
broken into very small pieces, discard seasoning 1/2 c Sliced Almonds
1/2 c Raw Sunflower Seeds
1/3 c Sesame Seeds
Prepare greens by chopping up the Napa cabbage and the green onions. You may use a coarse chop or shredd, depending on preference: coarser than most cole slaw but not bite sized pieces. Boil together the vinegar, 1/2 cup sesame oil, and sugar. In a frying pan, add the dressing ingredients listed in Step II and saut until the Ramen noodles and sesame seeds are lightly browned. Mi with the sweet oil and vinegar mi ture and chill. Keep greens and dressing separate until ready to serve. Toss dressing in with greens. You may add cooked chicken if you like.

Chinese Cabbage Salad recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
371 people have voted
Last Reviewed on 2018-06-23



Saturday, Jun 23 2018 Download & Print Chinese Cabbage Salad recipe  PDF   Salad recipes RSS   New

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1 c Sour cream OR Plain yogurt 1/3 c Mayonnaise 1/4 c Dijon mustard 1 tb Finely chopped green onion Seasoned salt Additional Dijon mustard Combine sour cream, mayonnaise, Dijon mustard and onion. Add seasoned salt to taste. Chill at least 1 hour to blend flavours. Pour into serving bowl. Garnish by swirling a small amount of mustard onto surface of dip. Serve with an assortment of cut up fresh vegetables. Makes 1 1/2 cups (375mL) of dip. ...

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