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October 2018

Salad Recipes

Main Dish Recipes

Luncheon Oyster Cups

Luncheon Oyster Cups Recipe
18 oysters and amp their liquor 2 1/4 cupfuls milk 1 tablespoon margarin 1 pimiento 1 c...

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SwissCheese Salad Recipe

SwissCheese Salad recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print SwissCheese Salad recipe  PDF


1/2 lb Swiss cheese, cubed
6 Egg
1 1/2 t Mustard, dry
1 t Horseradish
1/2 t Salt
1/8 t Pepper
1/8 t Cumin, ground
1/2 c Sour cream
Hard boil eggs and chop. Mi cheese and eggs in a bowl. Combine sour cream, mustard, horseradish, salt, pepper and cumin Fold in cheese and egg mi ture. Refrigerate about 1 hour. Serve on a bed of lettuce. A favorite of the New York Times editorial staff.

SwissCheese Salad recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
489 people have voted
Last Reviewed on 2018-10-19



Friday, Oct 19 2018 Download & Print SwissCheese Salad recipe  PDF   Salad recipes RSS   Thumsb up

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