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April 2019

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Sourdough Biscuits Recipe

Sourdough Biscuits recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Sourdough Biscuits recipe  PDF


1/2 c Sourdough starter
1 c Milk
2 1/2 c Unsifted flour
3/4 ts Salt
1 tb Sugar
1 ts Double acting baking powder
1/2 ts Soda
1 Salad oil, butter or bacon g
Mi the starter milk and 1 cup of the flour in a large bowl. (prepare the night before for breakfast.) Cover and keep0 at room temp. to let rise. Turn this out onto 1 cup flour on a bread board. Combine salt, sugar, b.p. and soda with remaining 1/2 cup of flour and sift over the top. With hand knead lightly until the proper consistency. Roll to a 1/2 inch thick. Cut out and dip in either warm bacon grease or a mi ture of half salad oil and melted butter Place close together in a 9 9 pan and set in warm place to rise for about half hour Bake in a 375 f oven makes about 14 biscuits.

Sourdough Biscuits recipe and other salad recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
844 people have voted
Last Reviewed on 2019-04-22



Monday, Apr 22 2019 Download & Print Sourdough Biscuits recipe  PDF   Salad recipes RSS   New

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