Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2018

Dinner Recipes

Fudge Recipes

Fudge Filled Nutty Oatmeal Bars

Fudge Filled Nutty Oatmeal Bars Recipe
1 cup butter, softened 2 cups dark brown sugar packed 2 eggs 2 teaspoons vanilla e tract ...

read more

Grilled Fish with Winter Root Slaw Recipe

Grilled Fish with Winter Root Slaw recipe and other dinner recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Fish with Winter Root Slaw recipe  PDF



2 small sea bass, cleaned, gutted and scaled
Salt and pepper 1/4 cup olive oil
1/2 cup each julienned carrot,
parsnips and celery root 1/4 cup walnuts, toasted and roughly chopped
3 tablespoons chervil leaves, plus e tra sprigs for garnish
2 tablespoons champagne vinegar
1 teaspoon walnut oil


Light grill or pre heat broiler. Cut a long slit in flesh of sea bass on either side of fish. Season each slit with salt, pepper and 1 tablespoon oil. In a bowl toss together julienned vegetables, walnuts, chervil leaves, vinegar and walnut oil season to taste. Grill fish for 5 minutes, moving them around a few times to keep from sticking. Fillet fish: Starting at top, insert your knife at top fin. Meat should separate easily from bones as you work your way down the fish. Mound generous portion of slaw on 2 dinner plates and set 2 fillets on top of each garnish with chervil sprigs.

Grilled Fish with Winter Root Slaw recipe and other dinner recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
210 people have voted
Last Reviewed on 2018-02-22



Thursday, Feb 22 2018 Download & Print Grilled Fish with Winter Root Slaw recipe  PDF   Dinner recipes RSS   Thumsb up

2018 Best Cooking Recipes

New Recipes

Franks and Potatoes

New Cooking Recipes

Biscotti Di ReginaQueen's Biscuits
Biscotti Di ReginaQueen's Biscuits Recipe


4 cups flour sifted 1 cup sugar 1 tablespoon baking powder 1/4 teaspoon salt 1 cup shortening 2 eggs slightly beaten 1/2 cup milk 1/4 pound sesame seeds about 2/3 to 3/4 cup Lightly grease 2 cookie sheets. Heat the oven to 375F. Sift together the flour, sugar, baking powder, and salt into a bowl. Cut in the shortening with a pastry blender or two knives, until the pieces are the size of small peas. Stir in the eggs and the milk (1 tablespoon at a time) to make a soft dough. Mi together thoroughly. Break the dough into small pieces and roll each betwee...

Cooking Magazines: Easy Cookie Recipes » February 2018   Easy Cookie recipes RSS   New

Dish Of The Day

Mole De Guajolote

Mole De Guajolote Recipe
(Turkey in Mole Sauce) Ingredients: 4 chilies anchos 4 chilies mulatos 4 chilies pasill...
read more

Category: » Mexican Recipes

View more dishes

>