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July 2018

Cake Recipes

Carrot Cake Recipes

Carrot Cake wCream Cheese Frosting

Carrot Cake wCream Cheese Frosting Recipe
Cake: 1 1/2 C Oil 2 C Sugar 4 Eggs beaten 2 C Flour 1 Tbsp Cinnamon 2 Tsp Baking soda ...

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Mocha Fudge Cake Recipe

Mocha Fudge Cake recipe and other cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Mocha Fudge Cake recipe  PDF



1 package Butter Fudge Cake Mi
1 cup Hot fudge ice cream topping
1 teaspoon Folger's Instant Coffee
4 cups Cool Whip

Preheat oven to 375. Grease and flour two 9 round pans. Prepare, bake, and cool cake following package directions For filling, combine hot fudge topping and coffee crysta s in medium saucepan. Heat until coffee crystal are dissolved. Cool. Fold 2 cups whipped topping into fudge topping mi ture. Refrigerate 30 minutes. Place one cake layer on serving plate. Spread with 1 cup filling. Top with second cake layer. Add remaining 2 cups whipped topping to remaining filling. Frost top and sides of cake with topping mi ture. Tip: Garnish with chocolate curls, coated coffee beans, or grated chocolate.

Mocha Fudge Cake recipe and other cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
566 people have voted
Last Reviewed on 2018-07-15



Sunday, Jul 15 2018 Download & Print Mocha Fudge Cake recipe  PDF   Cake recipes RSS   Thumsb up

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Pistachio White Chocolate Cookies
Pistachio White Chocolate Cookies Recipe


1 1/4 c Firmly packed light brown Sugar 3/4 c Butter flavored crisco 2 tb Milk 1 ts Vanilla 1 Egg 1 3/4 c Flour 1 ts Salt 3/4 ts Baking soda 1 c White chocolate chunks 1 c Pistachios, toasted, skinned Chopped Preheat oven to 375F. Place sheets of foil wrap on cooling surface. Beat brown sugar, crisco, milk and vanilla until well blended, then beat in egg. Combine flour, soda and salt then add to creamed mi ture just until blended. Stir in white chocolate and nuts gently. Drop by teaspoonfuls 3 apart on ungreased cookie sheets. Bake, one sheet at a tim...

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