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June 2019

Cake Recipes

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Grilled Lemon Pepper Chicken Breasts with Thyme Gremolata

Grilled Lemon Pepper Chicken Breasts with Thyme Gremolata Recipe
1/4 cup fresh lemon juice 1 tablespoon coarsely ground black pepper Salt 1/2 cup e tra virgin oliv...

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Hershey's Light Chocolate Cake Recipe

Hershey's Light Chocolate Cake recipe and other cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Hershey's Light Chocolate Cake recipe  PDF



1 1/4 Cups Flour
1/3 Cup Hershey's CoCoa
1 ts Baking Soda
6 Tablespoons E tra Light Corn Oil Spread
1 Cup Sugar
1 Cup Skim milk
1 Tablespoon White Vinegar
1/2 Teaspoon Vanilla E tract

Heat oven to 350 degrees. Spray two 8 inch round pans with cooking spray. In bowl, stir flour, cocoa and baking soda. In saucepan, melt corn oil spread, stir in sugar. Remove from heat. Add milk, vinegar and vanilla to mi ture in sauce pan, stir. Add dry ingredients, wisk until well blended. Pour evenly into pans. Bake 20 minutes or until wooden pick inserted comes out clean. Cool. Fill and frost top. Refrigerate. Light CoCoa Frosting In small mi er bowl, stir together 1 envelope dry whipped topping mi , 1/2 Cup cold skim milk, 1 Tbsp Hershey's CoCoa and 1/2 tsp. vanilla e tract. Beat on high speed of mi er about 4 minutes or until soft peaks form.

Hershey's Light Chocolate Cake recipe and other cake recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.0 Rating 4.0
556 people have voted
Last Reviewed on 2019-06-24



Monday, Jun 24 2019 Download & Print Hershey's Light Chocolate Cake recipe  PDF   Cake recipes RSS   Thumsb up

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1 cup Strawberries 3/4 cup Sugar 3 tablespoons Cornstarch 2 cups Red raspberries 1 1/2 cups Blueberries Pie pastry berries can be fresh or frozen. PARTIALLY thaw the strawberries, if frozen. DO NOT DRAIN. Cut strawberries in half. In a large mi ing bowl, stir together the flour and cornstarch. Add strawberries and their juice, fresh or frozen raspberries and fresh or frozen blueberries. Gently toss till berries are coated. If using frozen berries, let it stand for 15 to 30 minutes or until fruit is partially thawed but still icy. Prepare and roll out pastry for a latt...

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