Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine


December 2018

Low Carb Recipes

Slow Cooker Recipes

Savory Swiss Steak

Savory Swiss Steak Recipe
1 1/2 lb Round steak 1/4 c Flour 2 ts Dry mustard 1 ts Salt 1/4 ts Pepper 2 tb Butter 2 t...

read more

Cocoa Cake Recipe

Cocoa Cake recipe and other low carb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Cocoa Cake recipe  PDF

1/2 cup cocoa
1/2 cup boiling water
3/4 cup (1 1/2 sticks) margarine at room temp
liquid sugar substitute equal to 1/2 cup sugar 2 teaspoons vanilla
3 large egg whites rm temp,
1/2 teaspoon cream of tartar
1/3 cup sugar
2 1/2 cups cake flour
1 teaspoon baking soda
2 teaspoons baking powder
1/4 teaspoon salt
1/2 teaspoon cinnamon
1 cup cool water

Mi together cocoa and boiling water to blend and set aside to cool to room tem perature. Cream margarine at medium speed until light and fluffy. Add sweetener and vanilla to creamed mi ture, along with cooled cocoa mi ture. Mi at medium speed until well blended. Beat egg whites at medium speed until foamy. Add cre am of tartar and beat at high speed, gradually adding sugar, to form a meringue . Set aside for alter use. Stir together flour, soda, baking powder, salt and c innamon to blend well. Add 1 cup water to creamed mi ture along with flour mi t ure. Beat at medium speed for 1 2 minutes or until well blended. Stir batter ca refully into pans that have been greased with margarine and lined on the bottom with wa paper. Bake 350 degrees F. for 30 35 minutes, on until a cake teste r comes out clean from the center of the cake and the cake pulls away from the sides of the pan. Turn cake out onto a cake cooler, remove the paper, and cool to room temperature. Put diabetic jelly bet ween the cake layers and frost at the last minute with Fluffy Frosting. Cut cak e into 16 equal servings.
Food E change per serving: 1 1/2 BREAD E CHANGE 2 FAT E CHANGE
CAL: 17 CHO: 20gm PRO: 3gm FAT: 9gm
Low Sodium diets: Omit salt. Use salt free margarine and low sodium baking pow der.
Source: From the New Diabetic Cookbook by Mabel Cavaiani, R. D. Brought to you

Cocoa Cake recipe and other low carb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
892 people have voted
Last Reviewed on 2018-12-18

Tuesday, Dec 18 2018 Download & Print Cocoa Cake recipe  PDF   Low Carb recipes RSS   New

2018 Best Cooking Recipes

New Recipes

TooBusyToCook Beef SandwichesCp

New Cooking Recipes

Noodle Pudding Kugel
Noodle Pudding Kugel Recipe

16 oz Cooked egg noodles 3/4 c Sugar 1/4 lb Butter 1 ts Vanilla 16 oz Small curd cottage cheese 8 oz Cream cheese 4 Eggs 4 tb Lemon juice 1 ts Salt 2 Large cans crushed pineappl Brown sugar and cinnamon Beat together the eggs, sugar, lemon juice, salt, vanilla and melted butter. Cream the cottage cheese and cream cheese together. Put one half of the egg mi ture into the cooked noodles and the other half into the cheese mi ture. Place of a layer of the noodle and egg mi ture into a well greased pan. Top with a layer of pineapple. Add the egg and cheese mi ture o...

Cooking Magazines: Apple Recipes » December 2018   Apple recipes RSS   Thumsb up

Dish Of The Day

AlmostAMeal Casserole

AlmostAMeal Casserole Recipe
1 lb Ground Beef Brown, Drain 1 c Onions Minced 28 oz Tomatoes Canned, With Liquid, chop 1 tb ...
read more

Category: » Ground Beef Recipes

View more dishes