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August 2019

Low Carb Recipes

Herbs and Spices Recipes

Hebal Vingars

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Green Beans with Mushrooms Recipe

Green Beans with Mushrooms recipe and other low carb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Green Beans with Mushrooms recipe  PDF


2 lb Green beans, fresh 1 pieces
3 c Water, salted boiling
1 ts Salt
1 ts Sugar
3 oz Mushrooms, sliced canned
1/2 c Butter melted
Place beans in saucepan containing boiling walted water. Add salt and sugare. Cover and simmer for 30 minutes drain. Saute mushrooms in butter and add to beans. Nancy O'Brion NOTE: Food E change per serving: 1 VEGETABLE E CHANGE 1 FAT E CHANGE (Nancy O'S note: 1/2 Cup of butter I sure would use margarine and would, for sure, cut back on it even though I switched to margarine MAKE IT WORK. I find it is really important to fi them veggies that are taste for the diet.....) NANCY C'S NOTE: Yes, the recipe DOES call for 1/2 cup butter. This seems e cessive to me so I'll probably just use a tablespoon or two. (Sorry Nancy C. not me It will be 1 to 2 tablespoon margarine for me) SOURCE: Southern Living Magazine, sometime in 1973. Typed for you by Nancy Coleman. Reposted 4 you and yours via Nancy O'Brion and her Meal Master

Green Beans with Mushrooms recipe and other low carb recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
343 people have voted
Last Reviewed on 2019-08-18



Sunday, Aug 18 2019 Download & Print Green Beans with Mushrooms recipe  PDF   Low Carb recipes RSS   Thumsb up

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1 1/2 c Rolled oats 1/4 c Oat bran 1/4 c Finely chopped almonds 1/2 ts Ground cinnamon 2 tb Vegetable oil plus 1 ts Vegetable oil 1/3 c Honey 1/2 ts Vanilla e tract 1/4 ts Almond e tract Preheat oven to 350 F. Spray a baking sheet with non stick spray. Combine dry ingredients in a large bowl. Combine remaining ingredients and add to dry mi ture. Mi until all ingredients are moistened. Press mi ture into a rectangular shape 7 inches wide and nine inches long. (Wet hands or use one hand and a damp spoon.) Bake about 12 minutes. Remove from oven and cut into 16 bars...

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