Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

February 2019

Pork Tenderloin Recipes

Kids Recipes

Gateaux Jos Louis Joe Louis Cakes

Gateaux Jos Louis Joe Louis Cakes Recipe
CAKE 1/2 c Butter 1/2 c Sugar, g...

read more

Pork Diane Skillet Supper Recipe

Pork Diane Skillet Supper recipe and other pork tenderloin recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Pork Diane Skillet Supper recipe  PDF



2 tablespoons Butter or margarine
1 pound Pork tenderloin cut in 1/4
1 can Chicken broth
2 teaspoons Worcestershire sauce
1/4 teaspoon Salt
1/8 teaspoon Pepper
8 small New red potatoes quartered
1 cup Mushroom sliced
1/2 cup Green onions sliced
2 tablespoons Flour

Recipe by: Sue Klapper Melt margarine in 12 inch skillet or Dutch oven over medium high heat. Add pork slices cook 3 to 5 minutes or until browned on both sides. Remove pork from skillet set aside. Reserve 1/4 cup of chicken broth. Add remaining chicken broth, worcestershire sauce, salt, pepper and potatoes to skillet. Bring to boil. Reduce heat to low cover and simmer 10 minutes or until potatoes are tender. Stir in mushrooms, onions and pork slices. Cover simmer an additional 5 minutes or until vegetables are tender. In small bowl, combine flour and reserved 1/4 cup chciekn broth blend until smooth. Gradually stir into pork mi ture. Cook and stir over medium high heat until mi ture is bubbly and thickened. Source: Pillsbury Casseroles and One Dish Meals 140

Pork Diane Skillet Supper recipe and other pork tenderloin recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
101 people have voted
Last Reviewed on 2019-02-23



Saturday, Feb 23 2019 Download & Print Pork Diane Skillet Supper recipe  PDF   Pork Tenderloin recipes RSS   Thumsb up

2019 Best Cooking Recipes

New Recipes

Chipotle Pizza

New Cooking Recipes

Gary's Chocolate Pudding
Gary's Chocolate Pudding Recipe


2 c Milk 2 1/2 tb Cornstarch 2/3 c Sugar 3 oz Chocolate, unsw. baking 1 ts Vanilla e tract 1 tb Oil or Butter Place water into the bottom part of a double boiler. Place on stove on high heat. Mi dry ingredients. Place into top of double boiler. Shave or grate baking chocolate. Add to double boiler. Pour in milk. Add oil or butter. Mi thoroughly. Place top of double boiler into bottom of double boiler. Heat mi ture while stirring constantly until water in double boiler returns to a boil and mi ture is sufficiently thickened. Cover and continue heating for 15 minutes, stir...

Cooking Magazines: My Recipes » February 2019   My recipes RSS   Thumsb up

Dish Of The Day

Sauteed Shrimp with Curried Banana Sauce

Sauteed Shrimp with Curried Banana Sauce Recipe
2 oz Cooking oil 1 ea Med onion, diced 1 ea Stalk of celery, diced 1 ea Clove garlic, crushed 1...
read more

Category: » Shrimp Recipes

View more dishes

>