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November 2018

Pork Tenderloin Recipes

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Grilled Pork Tenderloin Recipe

Grilled Pork Tenderloin recipe and other pork tenderloin recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Grilled Pork Tenderloin recipe  PDF


1 1/2 lb Pork tenderloin, fat and
sinew removed 1/4 c Dry white wine
1/4 c Olive oil
2 T Lemon juice
1 1/2 t Honey
1/2 t Tarragon
Freshly ground black pepper 1. Preheat grill. Cut pork tenderloin crosswise into 1 medallions.
Place cut side down and flatten to 1/2 thick with broad side of chef's knife or rolling pin. 2. In medium bowl, whisk together the wine, olive oil, lemon juice,
honey, tarragon and pepper. Place pork medallions in marinade. Turn and marinade at room temperature for 15 minutes or up to two hours in refrigerator. 3. When coals are ready, place medallions, cut side down, on grill.
Cook over medium heat about three minutes, or until juices rise to the surface. Turn and grill on other side three or four minutes, or until no longer pink. Serve immediately.

Grilled Pork Tenderloin recipe and other pork tenderloin recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
303 people have voted
Last Reviewed on 2018-11-17



Saturday, Nov 17 2018 Download & Print Grilled Pork Tenderloin recipe  PDF   Pork Tenderloin recipes RSS   Thumsb up

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