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August 2019

Zucchini Recipes

Liquor Recipes

Bourbon Sauce For Desserts

Bourbon Sauce For Desserts Recipe
1/2 c Butter (at room temp.) 1 c Sugar 4 Egg yolks, beaten Pinch of salt 1 c Cream, heated 1/2 ...

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Baked Zucchini with Cheese Recipe

Baked Zucchini with Cheese recipe and other zucchini recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Baked Zucchini with Cheese recipe  PDF


2 md Zucchini sliced very thin
1 Egg
1 ts Prepared mustard
1/8 ts Ground white pepper
1/8 ts Ground nutmeg
1 Green onion sliced thin
1/2 c Lowfat Swiss cheese grated
Put the zucchini in a colander or on towels to drain off the moisture. Combine the remaining ingredients. Add the zucchini and mi well. Pour into a lightly oiled 2 quart casserole. Bake at 350 F for 40 to 45 minutes.
1/3 recipe 72 calories, 1/2 med fat meat e change, 1 vegetable 3
grams carbohydrate, 5 grams protein, 5 grams fat 68 mg sodium, 128 mg potassium, 100 mg cholesterol Source: Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman 1986 Shared but not tested by Elizabeth Rodier, Nov 93

Baked Zucchini with Cheese recipe and other zucchini recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
621 people have voted
Last Reviewed on 2019-08-18



Sunday, Aug 18 2019 Download & Print Baked Zucchini with Cheese recipe  PDF   Zucchini recipes RSS   New

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HerbRubbed Turkey Breast with Fig Apricot Stuffing
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7 lb Turkey breast, parts of the ribs and wings attached 1 1/2 ts Salt 1 1/2 tb Freshly ground black pepper 4 tb Minced fresh sage 4 tb Minced fresh rosemary leaves Dried Fig and Apricot Stuffing Preheat oven to 350 degrees. Rub the turkey breast inside and out with the salt and pepper, then with the herbs. Discard the herbs or, for a stronger impression, leave some of the herbs clinging to the breast, or tuck them under the skin. Tuck some of the Dried Fig and Apricot Stuffing under the skin as well as filling the breast cavity. Place the turkey skin side up on a piece of ...

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