Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

March 2019

Preserving Recipes

Apple Pie Recipes

Cheese Apple Pie

Cheese Apple Pie Recipe
MICHELE COLE DCJB40A 6 c Apples pared, cored and thi 1 c Sugar 1 1/4 c All purpose flour 1/4 ts C...

read more


   Preserving Recipes March 2019 Preserving Recipes

Search


     1   

Rhubarb and Fig Jam Recipe

7 lb Rhubarb (abt. 6 quarts) leaves removed stalks trimmed cut in pieces 1 lb Dried figs cut in fine shreds 11 c Sugar 1 c Mi ed candied fruit peel chopped Mi rhubarb, figs and sugar in an earthenware crock or large jar. Cover and let stand all night. The ne t day, boi...


Preserving Recipes » March 2019 » Cooking Food Network   Preserving recipes RSS   Thumsb up

Vera's Mince Meat Recipe

2 1/2 lb Beef 2 1/2 lb Pork 2 lb Raisins 1 1/2 lb Apples 1 lb Dried apricots 1 lb Dried peaches 1/4 lb Citron 2 ts Cinnamon 1 ts Cloves 1 ts Spice 1 1/2 c Brown sugar 1 c Cider Grind and mi all ingredients together. Simmer two hours. Can and seal. ...


Preserving Recipes » March 2019 » Cooking Food Network   Preserving recipes RSS   Thumsb up

Pickled Kohlrabi Recipe

3 Kohlrabi (abt. 1 qt.) peeled, sliced 1/4 thick 2 lg Carrots peeled cut into sticks 2 Garlic cloves crushed 1 Bay leaf 3 lg Sprigs fresh dill PICKLING MI TURE 3/4 c White vinegar 1 1/4 c Water 3 tb Sugar ...


Preserving Recipes » March 2019 » Cooking Food Network   Preserving recipes RSS   Thumsb up

Dish Of The Day

Chipotle Salsa

Chipotle Salsa Recipe
30 ea Dried chipotle chiles OR 3 c chipotle chiles. 8 ea Ripe Roma tomatoes, cored 12 ea Garlic clo...
read more

Category: » Mexican Recipes

View more dishes

>