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January 2019

Hamburger Recipes

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Chocolate Mousse Master Chefs

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PapayaTomatillo Relish Recipe

PapayaTomatillo Relish recipe and other hamburger recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print PapayaTomatillo Relish recipe  PDF


1 tb Salad oil
1/2 Small onion, thinly sliced
1/4 ts Ground cinnamon
1/8 ts Cayenne pepper
1 lb Tomatillos, finely chopped
1 sm Papaya cut 1/4 inch chunks
1/3 c Cider vinegar
1/4 c Packed brown sugar
1/4 c Dried currants
Sweet papayas and tart tomatillos combine in this unique fruit relish. Serve hot or cold with lamb, pork, hamburgers, stews, curries. Heat oil in a wide frying pan over medium heat. Add onion, cinnamon and cayenne pepper. Cook, stirring often, until onion is soft about 7 min. Add tomatillos, papaya, vinegar, sugar and currants. Bring to a boil over high heat then boil uncovered stirring occasionally, until liquid has evaporated. Pack into hot half pint containers or into a refrigerator container. Cover tightly. Makes about 2 half pints. Storage time up to 3 weeks in refrigerator. 1/4 cup serving 81 calories 1 g protein, 16 g carbohydrates, 2 g total fat,
3 mg sodium.
Source: Sunset Home Canning 3rd ed. 1993 Shared but not tested by Elizabeth Rodier Sept 93

PapayaTomatillo Relish recipe and other hamburger recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 5.0 Rating 5.0
222 people have voted
Last Reviewed on 2019-01-18



Friday, Jan 18 2019 Download & Print PapayaTomatillo Relish recipe  PDF   Hamburger recipes RSS   Thumsb up

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Chicken and Salsa Verde Panini
Chicken and Salsa Verde Panini Recipe


7 Green olives, coarsely Chopped 1 sm Garlic clove, peeled and Coarsely chopped 2 tb Drained capers Grated zest (yellow part of Peel) of 1 lemon 3 tb Olive oil 4 tb Lemon juice Pinch salt Freshly ground black pepper To taste 2 Skinless, boneless roasted Chicken breast halves, Thinly sliced 4 Round or oblong sandwich Rolls, split in halves 1. On a chopping board, combine the green olives, garlic, capers and lemon zest. Chop finely. (Or combine and chop in a food processor.) Transfer to a bowl. In a small jar combine the olive oil and lemon juice shake until combined ...

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