Cooking Magazine Cooking Magazine Cooking Magazine
Cooking Magazine

Google+

August 2018

Hamburger Recipes

Preserving Recipes

Rhubarb and Fig Jam

Rhubarb and Fig Jam Recipe
7 lb Rhubarb (abt. 6 quarts) leaves removed stalks trimmed cut in pieces 1 lb Dried figs ...

read more


   Hamburger Recipes August 2018 Hamburger Recipes

Search


     1      ... 

Ww ExchangesDairy Queen Recipe

FROZEN TREATS 1 ea Child's Vanilla Cone 140C 1 ea Small Vanilla Cone 230C 1 ea Regular Vanilla Cone 340C 1 ea Small Choc. Dipped Cone330C 1 ea Small Choc. Sundae 300C 1 ea Small Vanilla Shake 1.5B, 385C 1 ea Small Choc. Shake 1.5B 405C 1 ea Small Vanilla Malt 1.5B 475C ...


Hamburger Recipes » August 2018 » Cooking Food Network   Hamburger recipes RSS   Thumsb up

Chili Beef Tacos Recipe

1/4 c Chili powder 6 Garlic cloves, crushed 5 tb Strained fresh lime juice 3 tb Olive oil 1 tb Cumin 2 1/2 lb Stewing beef cut into 1/2 in 28 oz Italian plum tomatoes Drained and crushed 2 c Beef broth 12 oz Bottle dark beer 1 Large onion chopped 2 Jalapeno chilies,...


Hamburger Recipes » August 2018 » Cooking Food Network   Hamburger recipes RSS   Thumsb up

Barbecued Beef Sandwiches For a Crowd Recipe

2 Beef briskets, trimmed about 12 lbs. 6 c Barbeque sauce 2 c Water 50 ea Hamburger buns Place briskets in a large roasting pan. Combine barbecue sauce and water pour over meat. Cover tightly and bake at 325 for 4 to 4 1/2 hours or until fork tender. Remove meat from juices cool. ...


Hamburger Recipes » August 2018 » Cooking Food Network   Hamburger recipes RSS   Thumsb up

Dish Of The Day

Bay Of Fundy Salmon with Black Bean Sauce

Bay Of Fundy Salmon with Black Bean Sauce Recipe
4 Salmon steaks or fillets Mayonnaise to brush on fish SAUCE ...
read more

Category: » Tilapia Recipes

View more dishes

>