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August 2018

Soup Recipes

Cheese Recipes

Blue Cheese Stuffed Pork Chops G

Blue Cheese Stuffed Pork Chops G Recipe
1/2 c Carrot Shredded 1/4 c Pecans Chopped 1/4 c Cheese, Blue crumbled 1 ea Onions, Green slic...

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Puree Of Onion Soup Recipe

Puree Of Onion Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Puree Of Onion Soup recipe  PDF


PHILLY.INQUIRER 1/4 c UNSALTED BUTTER
12 oz BOTTLE DARK BEER
4 MEDIUM ONIONS SLICED,8 CUPS
1/2 lb SHARP CHEDAR CRUMBLED
4 c VEAL STOCK,OR LOW
SODIUM BEEF BROTH 1/2 ts SALT
FRESHLY GROUND PEPPER 1/8 ts FRESHLY GRATED NUTMEG
MELT BUTTER IN 3 QUART,HEAVY PAN OVER LOW HEAT,PREFERABLY CAST IRON OR COPPER.ADD ONIONS AND COOK,COVERED,15 MINUTES.UNCOVER AND CONTINUE TO COOK 30 TO 40 MINUTES,STIRRING FREQUENTLY,OR UNTIL ONIONS TURN A DEEP GOLDEN
COLOR.ADD STOCK AND NUTMEG.COVER AND BRING TO BOIL.REDUCE HEAT AND SIMMER MINUTES. MEANWHILE,BRING BEER TO BOIL IN SMALL PAN OVER MEDIUM HEAT.BOIL UNTIL REDUCED BY HALF.REMOVE FROM HEAT,ADD CHEESE,STIRRING UNTIL MELTED.TRANSFER MI TURE TO BLENDER,ADD 1 CUP ONION SOUP,AND BLEND UNTIL SMOOTH.RESERVE,REMOVE ONION MI TURE FROM HEAT AND STRAIN RESERVING LIQUID.TRANSFERE ONIONS TO BLENDER OR FOOD PROCESSOR AND PUREE UNTIL VERY SMOOTH.RETURN PUREE TO PAN.ADD RESERVED LIQUID AND CHEESE MI TURE,ADD SALT AND SEASON TO TASTE WITH PEPPER.SERVE PIPING HOT IN TUREEN.MAKES 5 SERVING

Puree Of Onion Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 4.5 Rating 4.5
384 people have voted
Last Reviewed on 2018-08-16



Thursday, Aug 16 2018 Download & Print Puree Of Onion Soup recipe  PDF   Soup recipes RSS   Thumsb up

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Poached Filets Mignons with Horseradish Sauce

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Chicken Breast Eden Isle
Chicken Breast Eden Isle Recipe


half chicken breasts boned 2 jars dried chipped beef 8 ounces sour cream 1 can cream mushroom soup slice bacon Wrap slice bacon around each half breast. Fasten with toothpick. Layer shredd ed beef on bottom of open pan. Top with breasts. Cover with mi of soup and s our cream. Bake at 300 degrees, covered with foil for first hour. Turn to 250 degrees and bake 2 more hours. Baste at halfway time. Remove foil for last 1/ 2 hour cooking. Remove toothpicks. A little vermouth or sherry may be added t o above, if desired. (For heartier portions, roll 1/2 chicken thigh (boned) in...

Cooking Magazines: Chicken Thigh Recipes » August 2018   Chicken Thigh recipes RSS   Thumsb up

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Quick and Easy Hazelnut Shortbread

Quick and Easy Hazelnut Shortbread Recipe
1 c Butter softened 2 c All purpose flour 1/2 c Confectioners sugar 1/4 c Hazelnuts toasted and ...
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Category: » Dessert Recipes

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