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April 2018

Soup Recipes

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Easy Bacardi Rum Cake

Easy Bacardi Rum Cake Recipe
Cake: 1 pk Yellow cake mi 1 pk Vanilla instant pudding And pie filling (3 3/4 oz 4 Eggs 1/2 c Wa...

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Brenda's Black Bean Soup Recipe

Brenda's Black Bean Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Quick tips & how to cook instructions & ingredient information Download & Print Brenda's Black Bean Soup recipe  PDF


3 c Dried black beans
2 Ham hocks
1 Bell pepper chopped
1 sm Onion chopped
1 Whole sour orange
OR tangerine 1 tb Vinegar
1/2 c Oleo
2 tb Flour
Salt and pepper to taste (if you used a sweet orange or tangerine) Put your beans in a soup pot and cover with water. Boil, take off the fire and let sit til cool. Cook onions and bell peppers in 1/2 the oleo until limp. Add them and the ham hocks and orange to the cooled beans cover charitably with water. Simmer until beans is soft (1 to 2 hours). Fish out the orange right now, before it gets tore up. With the rest of the oleo, brown the flour in a black frying pan, then stir it into the beans. Brenda says: Make sure you got a soup, now. If you need to add some more water, do it. From White Trash Cooking , Ernest Matthew Mickler. Ten Speed Press, 1986. ISBN 0 89815 189 9. Posted by Stephen Ceideburg in Fidonet Cooking

Brenda's Black Bean Soup recipe and other soup recipes updated by our cooking food network top chefs. Fill Free to download and share with your friends and family.

Rating: 3.5 Rating 3.5
857 people have voted
Last Reviewed on 2018-04-20



Friday, Apr 20 2018 Download & Print Brenda's Black Bean Soup recipe  PDF   Soup recipes RSS   New

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Grilled Swordfish with Citrus Salsa
Grilled Swordfish with Citrus Salsa Recipe


2 6 ounce swordfish steaks 1 ts Creole spice 3 6 inch corn tortillas, cut : into 1 thick strips : Salt and pepper 1/4 c orange sections, zested : before cut 2 TB lemon sections, zested : before cut 2 TB lime sections, zested : before cut 1 TB shallots minced 1 TB olive oil 1 ts honey 1 TB cilantro chopped Preheat the grill and the fryer. Season the fish with the spice. Place on the grill. Fry the tortilla strips in the fryer for 3 minutes, drain and season with salt and pepper. (You want the strips to be sort of crumbled up as they fry, they wi...

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